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Contribution of Gal- lactic acid bacteria to Saccharomyces cerevisiae metabolic activity in milk.

Contribution of Gal- lactic acid bacteria to Saccharomyces cerevisiae metabolic activity in milk. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png International Journal of Food Microbiology Pubmed

Contribution of Gal- lactic acid bacteria to Saccharomyces cerevisiae metabolic activity in milk.

Neviani, E; Gatti, M; Vannini, L; Gardini, F; Suzzi, G
International Journal of Food Microbiology , Volume 69 (1-2): 9 – Oct 18, 2001
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Contribution of Gal- lactic acid bacteria to Saccharomyces cerevisiae metabolic activity in milk.

Neviani, E; Gatti, M; Vannini, L; Gardini, F; Suzzi, G
International Journal of Food Microbiology , Volume 69 (1-2): 9 – Oct 18, 2001

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ISSN
0168-1605
DOI
10.1016/s0168-1605(01)00576-1
pmid
11589564

Abstract

Journal

International Journal of Food Microbiology – Pubmed

Published: Oct 18, 2001

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