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Hypersaline waters in salterns – natural ecological niches for halophilic black yeasts

Hypersaline waters in salterns – natural ecological niches for halophilic black yeasts AbstractHypersaline waters in salterns have so far been considered to be populated only with halophilic algae and bacteria and completely lacking halophilic fungi. In this paper we present population dynamics of polymorphic black yeasts, isolated from hypersaline waters (3–30% NaCl) of a saltern, in relation to different physicochemical parameters. Hortaea werneckii, Phaeotheca triangularis, Trimmatostroma salinum, Aureobasidium pullulans and Cladosporium spp. were detected with the highest frequency just before the peak of halite (NaCl) concentration. Since H. werneckii, P. triangularis and T. salinum are not known outside saline environments, these results suggest that hypersaline water is their natural ecological niche. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png FEMS Microbiology Ecology Oxford University Press

Hypersaline waters in salterns – natural ecological niches for halophilic black yeasts

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References (12)

Publisher
Oxford University Press
Copyright
© 2000 Federation of European Microbiological Societies. Published by Elsevier Science B.V. All rights reserved
ISSN
0168-6496
eISSN
1574-6941
DOI
10.1111/j.1574-6941.2000.tb00716.x
Publisher site
See Article on Publisher Site

Abstract

AbstractHypersaline waters in salterns have so far been considered to be populated only with halophilic algae and bacteria and completely lacking halophilic fungi. In this paper we present population dynamics of polymorphic black yeasts, isolated from hypersaline waters (3–30% NaCl) of a saltern, in relation to different physicochemical parameters. Hortaea werneckii, Phaeotheca triangularis, Trimmatostroma salinum, Aureobasidium pullulans and Cladosporium spp. were detected with the highest frequency just before the peak of halite (NaCl) concentration. Since H. werneckii, P. triangularis and T. salinum are not known outside saline environments, these results suggest that hypersaline water is their natural ecological niche.

Journal

FEMS Microbiology EcologyOxford University Press

Published: Jun 5, 2000

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