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Innovative nondestructive imaging techniques for ripening and maturity of fruits – A review of recent applications

Innovative nondestructive imaging techniques for ripening and maturity of fruits – A review of... http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Trends in Food Science & Technology CrossRef

Innovative nondestructive imaging techniques for ripening and maturity of fruits – A review of recent applications

Hussain, Abid; Pu, Hongbin; Sun, Da-Wen
Trends in Food Science & Technology , Volume 72: 144-152 – Feb 1, 2018
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Innovative nondestructive imaging techniques for ripening and maturity of fruits – A review of recent applications

Hussain, Abid; Pu, Hongbin; Sun, Da-Wen
Trends in Food Science & Technology , Volume 72: 144-152 – Feb 1, 2018

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Publisher
CrossRef
Copyright
© 2017 Elsevier Ltd. All rights reserved.
ISSN
0924-2244
DOI
10.1016/j.tifs.2017.12.010
Publisher site
See Article on Publisher Site

Abstract

Journal

Trends in Food Science & Technology – CrossRef

Published: Feb 1, 2018

References

  • Prediction of quality attributes and ripeness classification of bananas using optical properties
    Adebayo
  • Quality evaluation of watermelon using laser-induced backscattering imaging during storage
    Ali