Access the full text.
Sign up today, get DeepDyve free for 14 days.
References for this paper are not available at this time. We will be adding them shortly, thank you for your patience.
To test the universality of the dependence of zero-shear viscosity on concentration for both flexible and locally semiflexible polymers in good solvents, we collected multiple literature data sets and measured the zero shear viscosity of λ -phage DNA over a range of semidilute concentrations. We found that all experimental data above a critical concentration c ∕ c e > 0.5 fall on a single empirical curve given by η p ∕ η Rouse = ( 45 ± 2 ) × ( c ∕ c e ) 2.95 ± 0.07 and this scaling law is in good agreement with the theoretical one, η p ∕ η Rouse ≈ ( c ∕ c e ) 2.4 ∕ ( 3 ν − 1 ) with ν the excluded volume exponent, η p = η 0 − η s the polymer contribution to the zero shear viscosity of the solution with η 0 the zero-shear viscosity and η s the solvent viscosity, η Rouse the hypothetical Rouse polymer viscosity, and c e the entanglement concentration of the polymer solution (Menezes and Graessley, 1982; Raspaud et al. , 1995; Osaki et al. , 2001). This scaling law provides a basis for estimating viscosities for arbitrary semidilute entangled polymer solutions from a knowledge of the solvent viscosity, the entanglement molecular weight in the melt, the excluded volume exponent, the second virial coefficient, and the intrinsic viscosity.
Journal of Rheology – The Society of Rheology
Published: Sep 1, 2005
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.