Access the full text.
Sign up today, get DeepDyve free for 14 days.
Bodo Niggemann, S. Reibel, Charles Roehr, Dorothee Felger, M. Ziegert, C. Sommerfeld, Ulrich Wahn (2001)
Predictors of positive food challenge outcome in non-IgE-mediated reactions to food in children with atopic dermatitis.The Journal of allergy and clinical immunology, 108 6
S. Sicherer, A. Muñoz-Furlong, H. Sampson (2003)
Prevalence of peanut and tree nut allergy in the United States determined by means of a random digit dial telephone survey: a 5-year follow-up study.The Journal of allergy and clinical immunology, 112 6
H. Sampson, D. Ho (1997)
Relationship between food-specific IgE concentrations and the risk of positive food challenges in children and adolescents.The Journal of allergy and clinical immunology, 100 4
S. Johansson, J. Hourihane, J. Bousquet, C. Bruijnzeel‐Koomen, S. Dreborg, T. Haahtela, M. Kowalski, N. Mygind, J. Ring, P. Cauwenberge, M. Hage‐Hamsten, B. Wüthrich (2001)
A revised nomenclature for allergy: An EAACI position statement from the EAACI nomenclature task forceAllergy, 56
S. Celik-Bilgili, A. Mehl, A. Verstege, U. Staden, M. Nocon, K. Beyer, B. Niggemann (2005)
The predictive value of specific immunoglobulin E levels in serum for the outcome of oral food challengesClinical & Experimental Allergy, 35
Bjorksten (2001)
The epidemiology of food allergyCurr Opin Allergy Clin Immunol, 1
T. Zuberbier, G. Edenharter, M. Worm, I. Ehlers, S. Reimann, T. Hantke, C. Roehr, K. Bergmann, B. Niggemann (2004)
Prevalence of adverse reactions to food in Germany – a population studyAllergy, 59
Clark (2003)
Food allergy in childhoodArch Dis Child, 88
Catarina Almqvist, Catarina Almqvist, A. Egmar, G. Hedlin, M. Lundqvist, S. Nordvall, Göran Pershagen, Magnus Svartengren, M. Hage-Hamsten, Magnus Wickman, Magnus Wickman (2003)
Direct and indirect exposure to pets – risk of sensitization and asthma at 4 years in a birth cohortClinical & Experimental Allergy, 33
J. Grundy, S. Matthews, B. Bateman, T. Dean, S. Arshad (2002)
Rising prevalence of allergy to peanut in children: Data from 2 sequential cohorts.The Journal of allergy and clinical immunology, 110 5
G. Hattevig, B. Kjellman, S. Johansson, B. Björkstén (1984)
Clinical symptoms and IgE responses to common food proteins in atopic and healthy childrenClinical & Experimental Allergy, 14
Sampson (2004)
Update on food allergyJ Allergy Clin Immunol, 113
M. Wickman, M. Wickman, G. Lilja, G. Lilja, L. Söderström, M. Hamsten, Staffan Ahlstedt (2005)
Quantitative analysis of IgE antibodies to food and inhalant allergens in 4‐year‐old children reflects their likelihood of allergic diseaseAllergy, 60
M. Eggesbø, R. Halvorsen, K. Tambs, G. Botten (1999)
Prevalence of parentally perceived adverse reactions to food in young childrenPediatric Allergy and Immunology, 10
E. Lannerö, I. Kull, Magnus Wickman, Göran Pershagen, S. Nordvall (2002)
Environmental risk factors for allergy and socioeconomic status in a birth cohort (BAMSE)Pediatric Allergy and Immunology, 13
L. Crawford, M. Blaiss (1991)
Food allergy in childhood.Comprehensive therapy, 17 10
H. Sampson (2001)
Utility of food-specific IgE concentrations in predicting symptomatic food allergy.The Journal of allergy and clinical immunology, 107 5
M. Shaker, D. Woodmansee (2009)
An update on food allergyCurrent Opinion in Pediatrics, 21
H. Sampson (1999)
Food allergy. Part 2: diagnosis and management.The Journal of allergy and clinical immunology, 103 6
I. Kull, C. Almqvist, G. Lilja, G. Pershagen, M. Wickman (2004)
Breast-feeding reduces the risk of asthma during the first 4 years of life.The Journal of allergy and clinical immunology, 114 4
F. Rancé, G. Kanny, G. Dutau, D. Moneret-vautrin (1999)
Food hypersensitivity in children: Clinical aspects and distribution of allergensPediatric Allergy and Immunology, 10
H. Sampson (2003)
Anaphylaxis and emergency treatment.Pediatrics, 111 6 Pt 3
S. Bock (1987)
Prospective appraisal of complaints of adverse reactions to foods in children during the first 3 years of life.Pediatrics, 79 5
C. Roehr, G. Edenharter, S. Reimann, Imke Ehlers, M. Worm, T. Zuberbier, B. Niggemann (2004)
Food allergy and non‐allergic food hypersensitivity in children and adolescentsClinical & Experimental Allergy, 34
M. Osterballe, T. Hansen, C. Mortz, A. Høst, C. Bindslev‐Jensen (2005)
The prevalence of food hypersensitivity in an unselected population of children and adultsPediatric Allergy and Immunology, 16
N. Kjellman, B. Björkstén, G. Hattevig, K. Fälth‐magnusson (1988)
Natural history of food allergy.Annals of allergy, 61 6 Pt 2
H. Sampson (1996)
Epidemiology of food allergyPediatric Allergy and Immunology, 7
E. Mélen, S. Bruce, G. Doekes, M. Kabesch, T. Laitinen, R. Lauener, C. Lindgren, J. Riedler, A. Scheynius, M. Hage-Hamsten, J. Kere, G. Pershagen, M. Wickman, F. Nyberg (2005)
Haplotypes of G protein-coupled receptor 154 are associated with childhood allergy and asthma.American journal of respiratory and critical care medicine, 171 10
M. Wickman, S. Ahlstedt, G. Lilja, M. Hamsten (2003)
Quantification of IgE antibodies simplifies the classification of allergic diseases in 4‐year‐old children. A report from the prospective birth cohort study – BAMSEPediatric Allergy and Immunology, 14
C. García-Ara, Teresa Boyano‐Martínez, J. Díaz-Pena, F. Martín-Muñoz, Marta Reche-Frutos, M. Martín‐Esteban (2001)
Specific IgE levels in the diagnosis of immediate hypersensitivity to cows' milk protein in the infant.The Journal of allergy and clinical immunology, 107 1
Johansson (2001)
A revised nomenclature for allergy. An EAACI position paper from the EAACI nomenclature task forceAllergy, 56
Aim: To characterize reported food hypersensitivity (FHS) among young children in a birth cohort.
Acta Paediatrica: Nurturing The Child – Wiley
Published: Jan 1, 2008
Keywords: ; ; ; ;
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.