Access the full text.
Sign up today, get DeepDyve free for 14 days.
J. Quinteiro, C. Sotelo, H. Rehbein, S. Pryde, Isabel Medina, R. Pérez-Martín, M. Rey-Méndez, I. Mackie (1998)
Use of mtDNA Direct Polymerase Chain Reaction (PCR) Sequencing and PCR-Restriction Fragment Length Polymorphism Methodologies in Species Identification of Canned TunaJournal of Agricultural and Food Chemistry, 46
R. Gross, J. Nilsson, M. Schmitz (1996)
A new species-specific nuclear DNA marker for identification of hybrids between Atlantic salmon and brown troutJournal of Fish Biology, 49
A. Ferguson, J. Taggart, P. Prodöhl, O. McMeel, C. Thompson, C. Stone, P. McGinnity, R. Hynes (1995)
The application of molecular markers to the study and conservation of fish populations, with special reference to SalmoJournal of Fish Biology, 47
López López (1995)
Qué es el fletán?Alimentaria, 262
Carrera Carrera, García García, Céspedes Céspedes, González González, Sanz Sanz, Hernández Hernández, Martín Martín (1998)
Identification of Atlantic salmon ( Salmo salar ) and rainbow trout ( Oncorhynchus mykiss ) using PCR amplification and restriction analysis of the mitochondrial cytochrome b geneJ Food Prot, 61
D. Bouchon, C. Souty‐Grosset, R. Raimond (1994)
Mitochondrial DNA variation and markers of species identity in two penaeid shrimp species: Penaeus monodon Fabricius and P. japonicus BateAquaculture, 127
M. Cronin, W. Spearman, R. Wilmot, J. Patton, J. Bickham (1993)
Mitochondrial DNA Variation in Chinook (Oncorhynchus tshawytscha) and Chum Salmon (O. keta) Detected by Restriction Enzyme Analysis of Polymerase Chain Reaction (PCR) ProductsCanadian Journal of Fisheries and Aquatic Sciences, 50
B. Johansen, Ole Johnsen, S. Valla (1989)
The complete nucleotide sequence of the growth-hormone gene from Atlantic salmon (Salmo salar).Gene, 77 2
J. Avise, J. Arnold, R. Ball, E. Bermingham, T. Lamb, J. Neigel, A. Reeb, N. Saunders (1987)
Intraspecific Phylogeography: The Mitochondrial DNA Bridge Between Population Genetics and SystematicsAnnual Review of Ecology, Evolution, and Systematics, 18
J. Taggart, R. Hynes, P. Prodöuhl, A. Ferguson (1992)
A simplified protocol for routine total DNA isolation from salmonid fishesJournal of Fish Biology, 40
E. Carrera, T. García, A. Céspedes, I. González, B. Sanz, P. Hernández, R. Martin (1998)
Identification of Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss) by using polymerase chain reaction amplification and restriction analysis of the mitochondrial cytochrome b gene.Journal of food protection, 61 4
W. Young, P. Wheeler, V. Coryell, Paul Keim, G. Thorgaard (1998)
A detailed linkage map of rainbow trout produced using doubled haploids.Genetics, 148 2
A. Céspedes, T. García, E. Carrera, I. González, B. Sanz, P. Hernández, R. Martin (1998)
Polymerase chain reaction-restriction fragment length polymorphism analysis of a short fragment of the cytochrome b gene for identification of flatfish species.Journal of food protection, 61 12
I. Mackie (1996)
Authenticity of fish
T. Kocher, W. Thomas, A. Meyer, S. Edwards, S. Pääbo, F. Villablanca, A. Wilson (1989)
Dynamics of mitochondrial DNA evolution in animals: amplification and sequencing with conserved primers.Proceedings of the National Academy of Sciences of the United States of America, 86 16
R. Meyer, U. Candrian, J. Lüthy (1994)
Detection of pork in heated meat products by the polymerase chain reaction.Journal of AOAC International, 77 3
J. Ram, M. Ram, F. Baidoun (1996)
Authentication of Canned Tuna and Bonito by Sequence and Restriction Site Analysis of Polymerase Chain Reaction Products of Mitochondrial DNAJournal of Agricultural and Food Chemistry, 44
S. Watabe, Y. Hirayama, J. Imai, K. Kikuchi, M. Yamashita (1995)
Sequences of cDNA Clones Encoding α-Actin of Carp and Goldfish Skeletal MusclesFisheries Science, 61
S. Bartlett, W. Davidson (1991)
Identification of Thunnus Tuna Species by the Polymerase Chain Reaction and Direct Sequence Analysis of their Mitochondrial Cytochrome b GenesCanadian Journal of Fisheries and Aquatic Sciences, 48
R. Meyer, C. Höfelein, J. Lüthy, U. Candrian (1995)
Polymerase chain reaction-restriction fragment length polymorphism analysis: a simple method for species identification in food.Journal of AOAC International, 78 6
A. Pendás, P. Morán, J. Martínez, E. Garcia-Vazquez (1995)
Applications of 5S rDNA in Atlantic salmon, brown trout, and in Atlantic salmon brown trout hybrid identificationMolecular Ecology, 4
C. Simon, A. Franke, Andrew Martin (1991)
The Polymerase Chain Reaction: DNA Extraction and Amplification
M. Unseld, B. Beyermann, P. Brandt, R. Hiesel (1995)
Identification of the species origin of highly processed meat products by mitochondrial DNA sequences.PCR methods and applications, 4 4
C. Sotelo, C. Piñeiro, J. Gallardo, R. Pérez-Martín (1993)
Fish species identification in seafood productsTrends in Food Science and Technology, 4
Cronin Cronin, Spearman Spearman, Wilmot Wilmot, Patton Patton, Bickham Bickham (1993)
Mitochondrial DNA variation in Chinook ( Oncorhynchus ischawyscha ) and Chum Salmon ( Oncorhynchus keta ) deleted by restriction enzyme analysis of polymerase chain reaction (PCR) productsCan J Fish Aquat Sci, 50
E. Domínguez, M. Pérez, P. Puyol, Miguel Rebollar (1997)
Use of immunological techniques for detecting species substitution in raw and smoked fishZeitschrift für Lebensmitteluntersuchung und -Forschung A, 204
Céspedes Céspedes, García García, Carrera Carrera, González González, Sanz Sanz, Hernández Hernández, Martín Martín (1998)
Identification of flatfish species using polymerase chain reaction (PCR) and restriction analysis of the cytochrome b geneJ Food Sci, 63
PCR–RFLP analysis was applied to the identification of two closely related flatfish species: sole (Solea solea) and Greenland halibut (Reinhardtius hippoglossoides). Amplification of DNA isolated from fish muscle samples was carried out using a set of primers flanking a region of 321 base pairs (bp) from the mitochondrial 12S rRNA gene. Restriction endonuclease analysis based on sequence data of this DNA fragment revealed the presence of polymorphic sites for AciI and MwoI endonucleases. The restriction profiles obtained by agarose gel electrophoresis when amplicons were cut with AciI and MwoI enzymes allowed the unequivocal identification of sole and Greenland halibut species. © 2000 Society of Chemical Industry
Journal of the Science of Food and Agriculture – Wiley
Published: Jan 1, 2000
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.