Control of Minimally Processed Carrot (Daucus carota) Surface Discoloration Caused by Abrasion Peeling

Control of Minimally Processed Carrot (Daucus carota) Surface Discoloration Caused by Abrasion... ABSTRACT Abrasion peeling of carrots results in formation of a white lignin type material on the surface during storage. The degree of its formation was directly related to severity of abrasion during peeling. Dipping the peeled product for 30 seconds in a 70°C. Acidic or basic solution (citric acid or sodium hydroxide), retarded formation of the material. The low pH dip did not cause flavor changes. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Journal of Food Science Wiley

Control of Minimally Processed Carrot (Daucus carota) Surface Discoloration Caused by Abrasion Peeling

Journal of Food Science, Volume 56 (2) – Mar 1, 1991

Loading next page...
 
/lp/wiley/control-of-minimally-processed-carrot-daucus-carota-surface-oDWGj2DkJA
Publisher
Wiley
Copyright
Copyright © 1991 Wiley Subscription Services, Inc., A Wiley Company
ISSN
0022-1147
eISSN
1750-3841
DOI
10.1111/j.1365-2621.1991.tb05293.x
Publisher site
See Article on Publisher Site

Abstract

ABSTRACT Abrasion peeling of carrots results in formation of a white lignin type material on the surface during storage. The degree of its formation was directly related to severity of abrasion during peeling. Dipping the peeled product for 30 seconds in a 70°C. Acidic or basic solution (citric acid or sodium hydroxide), retarded formation of the material. The low pH dip did not cause flavor changes.

Journal

Journal of Food ScienceWiley

Published: Mar 1, 1991

References

  • Application of reflection photometry to the measurement of milk coagulation
    Hardy, Hardy; Fanni, Fanni
  • Effect of enzyme concentration, temperature and pH on the diffuse reflectance of coagulating milk
    Hicks, Hicks; Milton, Milton; Payne, Payne
  • Objective measurement of the process of curd formation during rennet treatment of milks by the hot wire method
    Hori, Hori

You’re reading a free preview. Subscribe to read the entire article.


DeepDyve is your
personal research library

It’s your single place to instantly
discover and read the research
that matters to you.

Enjoy affordable access to
over 18 million articles from more than
15,000 peer-reviewed journals.

All for just $49/month

Explore the DeepDyve Library

Search

Query the DeepDyve database, plus search all of PubMed and Google Scholar seamlessly

Organize

Save any article or search result from DeepDyve, PubMed, and Google Scholar... all in one place.

Access

Get unlimited, online access to over 18 million full-text articles from more than 15,000 scientific journals.

Your journals are on DeepDyve

Read from thousands of the leading scholarly journals from SpringerNature, Elsevier, Wiley-Blackwell, Oxford University Press and more.

All the latest content is available, no embargo periods.

See the journals in your area

DeepDyve

Freelancer

DeepDyve

Pro

Price

FREE

$49/month
$360/year

Save searches from
Google Scholar,
PubMed

Create folders to
organize your research

Export folders, citations

Read DeepDyve articles

Abstract access only

Unlimited access to over
18 million full-text articles

Print

20 pages / month

PDF Discount

20% off