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Avaliação de melão minimamente processado armazenado em diferentes temperaturas e embalagens

Avaliação de melão minimamente processado armazenado em diferentes temperaturas e embalagens http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Food Science and Technology Unpaywall

Avaliação de melão minimamente processado armazenado em diferentes temperaturas e embalagens

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Publisher
Unpaywall
ISSN
0101-2061
DOI
10.1590/s0101-20612006000200003
Publisher site
See Article on Publisher Site

Abstract

Journal

Food Science and TechnologyUnpaywall

Published: Jun 1, 2006

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