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A Sudden Appearance of Pears

A Sudden Appearance of Pears ENCOUNTERS WITH FRUITS | Jimmy Schwartz the french epicure jean-anthelme Brillat-Savarin’s My original reason for being here was a simple improvisation on a sunny day’s walk. I decided to cross the asphalt church now well-worn assertion, ‘‘Tell me what you eat and I will tell you what you are’’ (1854), came to me as I was standing in parking lot and its adjacent grassy field to survey the tall weeds and wild plants along the brook for caterpillars and a field not far from my house. At the time, I was stretching like other insects that might be interesting to my camera-toting, Gumby to reach a few tiny, seductive pears bobbing from bug-loving son, the normal instigator of explorations such as branches just inches—halves of inches—out of my reach. this. As I walked toward the creek with my head down, In this moment, I began to reflect on exactly what I am: first, watching my steps disappear in the grass, I came to a place I am the child of short, Russian immigrants. But second, I’m wheremypathwas suddenlypunctuatedbyfruit.Small a person who is taking increasing pleasure in discovering pears in various stages of demise were every which way, as delicious http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Gastronomica University of California Press

A Sudden Appearance of Pears

Schwartz, Jimmy
Gastronomica , Volume 24 (3): 3 – Aug 1, 2024
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References (3)

  • Marcella Hazan (1992)

    Essentials of Classic Italian Cooking

  • The Method of Nature: An Oration

  • Jean-Anthelme Brillat-Savarin (1826)

    Physiologie du Goût ou, Méditations de Gastronomie Transcendante

Publisher
University of California Press
Copyright
© 2024 by The Regents of the University of California
ISSN
1529-3262
eISSN
1533-8622
DOI
10.1525/gfc.2024.24.3.74
Publisher site
See Article on Publisher Site

Abstract

ENCOUNTERS WITH FRUITS | Jimmy Schwartz the french epicure jean-anthelme Brillat-Savarin’s My original reason for being here was a simple improvisation on a sunny day’s walk. I decided to cross the asphalt church now well-worn assertion, ‘‘Tell me what you eat and I will tell you what you are’’ (1854), came to me as I was standing in parking lot and its adjacent grassy field to survey the tall weeds and wild plants along the brook for caterpillars and a field not far from my house. At the time, I was stretching like other insects that might be interesting to my camera-toting, Gumby to reach a few tiny, seductive pears bobbing from bug-loving son, the normal instigator of explorations such as branches just inches—halves of inches—out of my reach. this. As I walked toward the creek with my head down, In this moment, I began to reflect on exactly what I am: first, watching my steps disappear in the grass, I came to a place I am the child of short, Russian immigrants. But second, I’m wheremypathwas suddenlypunctuatedbyfruit.Small a person who is taking increasing pleasure in discovering pears in various stages of demise were every which way, as delicious

Journal

Gastronomica – University of California Press

Published: Aug 1, 2024

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