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Synthesis of silver nanoclusters in starch aqueous solutions

Synthesis of silver nanoclusters in starch aqueous solutions The capability of aqueous starch solution for reduction of Ag+ ions and stabilization of metallic silver nanoparticles was examined. Kinetic parameters of formation of Ag nanoparticles were determined. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Russian Journal of Applied Chemistry Springer Journals

Synthesis of silver nanoclusters in starch aqueous solutions

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References (5)

Publisher
Springer Journals
Copyright
Copyright © 2008 by MAIK Nauka
Subject
Chemistry; Industrial Chemistry/Chemical Engineering; Chemistry/Food Science, general
ISSN
1070-4272
eISSN
1608-3296
DOI
10.1134/S1070427208110323
Publisher site
See Article on Publisher Site

Abstract

The capability of aqueous starch solution for reduction of Ag+ ions and stabilization of metallic silver nanoparticles was examined. Kinetic parameters of formation of Ag nanoparticles were determined.

Journal

Russian Journal of Applied Chemistry – Springer Journals

Published: Dec 24, 2008

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