Herbaspirillum rubrisubalbicans, a mild pathogen impairs growth of rice by augmenting ethylene levels

Herbaspirillum rubrisubalbicans, a mild pathogen impairs growth of rice by augmenting ethylene... Plant Mol Biol (2017) 94:625–640 DOI 10.1007/s11103-017-0629-1 Herbaspirillum rubrisubalbicans, a mild pathogen impairs growth of rice by augmenting ethylene levels 1,2 1,2 1 1 1 Glaucio Valdameri  · Dayane Alberton  · Vivian Rotuno Moure  · Thiago Borba Kokot  · Caroline Kukolj  · 1 1 1 Liziane Cristina Campos Brusamarello‑Santos  · Rose Adele Monteiro  · Fabio de Oliveira Pedrosa  · Emanuel Maltempi de Souza   Received: 8 November 2016 / Accepted: 23 June 2017 / Published online: 3 July 2017 © Springer Science+Business Media B.V. 2017 Abstract hydroperoxide reductase, a primary scavenger of endog- Key message Herbaspirillum rubrisubalbicans enous hydrogen peroxide was also identified. Monitoring decreases growth of rice. Inoculation of rice with H. the levels of reactive oxygen species in the epiphytic bac- rubrisubalbicansincreased the ACCO mRNA levels and teria by flow cytometry revealed that H. rubrisubalbicans ethylene production. The H. rubrisubalbicans ricein‑ is subjected to oxidative stress, suggesting that the alkyl teractions were further characterized by proteomic hydroperoxide reductase is an important regulator of redox approach. homeostasis in plant-bacteria interactions. Abstract Herbaspirillum rubrisubalbicans is a well- known growth-promoting rhizobacteria that can also act Keywords Plant-growth promoting bacteria · as a mild phyto-pathogen. During colonisation of rice, RT- Herbaspirillum rubrisubalbicans · Siderophores · qPCR analyses showed that H. rubrisubalbicans up-regu- Proteome · Iron-deprivation · Reactive oxygen species lates the methionine recycling pathway as well as http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Plant Molecular Biology Springer Journals

Herbaspirillum rubrisubalbicans, a mild pathogen impairs growth of rice by augmenting ethylene levels

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Springer Netherlands
Copyright © 2017 by Springer Science+Business Media B.V.
Life Sciences; Plant Sciences; Biochemistry, general; Plant Pathology
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