Geometry features, hydraulic resistance, and efficiency of packing with highly developed specific surface

Geometry features, hydraulic resistance, and efficiency of packing with highly developed specific... ISSN 1070-4272, Russian Journal of Applied Chemistry, 2011, Vol. 83, No. 9, pp. 1638−1641. © Pleiades Publishing, Ltd., 2010. Original Russian Text © A.S. Pushnov, A.A. Vaganov, 2010, published in Khimicheskaya Promyshlennost’, 2010, Vol. 88, No. 3, pp. 159−162. PROCESSES AND DEVICES OF CHEMICAL MANUFACTURES Geometry Features, Hydraulic Resistance, and Effi ciency of Packing with Highly Developed Specifi c Surface A. S. Pushnov and A. A. Vaganov Moscow State University of Environmental Engineering, Moscow, Russia e-mail: pushnovas@gmail.com Received January 12, 2011 DOI: 10.1134/S1070427211090321 INTRODUCTION the data on packing in form of ceramic Raschig rings and Archimedean spiral are lower and are described by Separation of isotopes, production of vitamins, etc. dependence: require highly developed surface of the contact of in- ε = 5.2d + 0.66. (2) teracting fl ows. A signifi cant importance for realization e and forecasting of processes of heat and mass transfer Data on geometry features of big group of hetero- have geometry features of packing used in this process. geneous packing including regular foam block, regular Results of analysis and generalization of literature and packing from corrugated network tapes, balls made from our own experimental data on the geometry features, chaotically rolled wire, Dixon rings, http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Russian Journal of Applied Chemistry Springer Journals

Geometry features, hydraulic resistance, and efficiency of packing with highly developed specific surface

Loading next page...
 
/lp/springer_journal/geometry-features-hydraulic-resistance-and-efficiency-of-packing-with-Tmlgm8iyFp
Publisher
SP MAIK Nauka/Interperiodica
Copyright
Copyright © 2010 by Pleiades Publishing, Ltd.
Subject
Chemistry; Industrial Chemistry/Chemical Engineering; Chemistry/Food Science, general
ISSN
1070-4272
eISSN
1608-3296
D.O.I.
10.1134/S1070427211090321
Publisher site
See Article on Publisher Site

References

You’re reading a free preview. Subscribe to read the entire article.


DeepDyve is your
personal research library

It’s your single place to instantly
discover and read the research
that matters to you.

Enjoy affordable access to
over 12 million articles from more than
10,000 peer-reviewed journals.

All for just $49/month

Explore the DeepDyve Library

Unlimited reading

Read as many articles as you need. Full articles with original layout, charts and figures. Read online, from anywhere.

Stay up to date

Keep up with your field with Personalized Recommendations and Follow Journals to get automatic updates.

Organize your research

It’s easy to organize your research with our built-in tools.

Your journals are on DeepDyve

Read from thousands of the leading scholarly journals from SpringerNature, Elsevier, Wiley-Blackwell, Oxford University Press and more.

All the latest content is available, no embargo periods.

See the journals in your area

Monthly Plan

  • Read unlimited articles
  • Personalized recommendations
  • No expiration
  • Print 20 pages per month
  • 20% off on PDF purchases
  • Organize your research
  • Get updates on your journals and topic searches

$49/month

Start Free Trial

14-day Free Trial

Best Deal — 39% off

Annual Plan

  • All the features of the Professional Plan, but for 39% off!
  • Billed annually
  • No expiration
  • For the normal price of 10 articles elsewhere, you get one full year of unlimited access to articles.

$588

$360/year

billed annually
Start Free Trial

14-day Free Trial