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Experimental investigation of a scaled-up passive micromixer with uneven interdigital inlet and teardrop obstruction elements

Experimental investigation of a scaled-up passive micromixer with uneven interdigital inlet and... Micromixers are vital components in micro total analysis systems. It is desirable to develop micromixers which are capable of rapidly mixing two or more fluids in a small footprint area, while minimizing mechanical losses. A novel planar scaled-up passive micromixer is experimentally investigated in this study. The design incorporates a 7-substream uneven interdigital inlet which supplies two liquid species in a parallel arrangement and promotes diffusion along the side walls. Forty-eight staggered teardrop-shaped obstruction elements located along the channel length combined with 32 side walls protrusions increase the two-fluid interfacial area while converging the flow due to periodic reductions in cross-sectional area. The scaled-up micromixer has a mixing channel length of 110 mm with a mixing channel height and width of 2 and 5 mm, respectively. Experimental investigations are carried out at four locations along the channel length and at Reynolds numbers equal to 1, 5, 10, 25, 50, and 100, where the Reynolds number is calculated based on total two-fluid flow and the mixing channel hydraulic diameter. Flow visualization is employed to study flow patterns, while induced fluorescence (IF), using de-ionized water and low concentration Rhodamine 6G solutions, provides mixing efficiency data. Results show a change in dominant mixing mechanism from mass diffusion to mass advection, with a critical Reynolds number of 25. At high Reynolds numbers, the formation of additional lamellae is observed, as is the formation of Dean vortices in the vicinity of the teardrop obstructions. Of the tested cases, the highest outlet mixing efficiency, 68.5%, is achieved at a Reynolds number of 1, where mass diffusion dominates. At low Reynolds numbers, superior mixing efficiency is due primarily to the implementation of the uneven interdigital inlet. A comparable mixing length is proposed to allow for reasonable comparison with published studies. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Experiments in Fluids Springer Journals

Experimental investigation of a scaled-up passive micromixer with uneven interdigital inlet and teardrop obstruction elements

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References (31)

Publisher
Springer Journals
Copyright
Copyright © 2011 by Springer-Verlag
Subject
Engineering; Engineering Fluid Dynamics; Engineering Thermodynamics, Heat and Mass Transfer; Fluid- and Aerodynamics
ISSN
0723-4864
eISSN
1432-1114
DOI
10.1007/s00348-011-1246-4
Publisher site
See Article on Publisher Site

Abstract

Micromixers are vital components in micro total analysis systems. It is desirable to develop micromixers which are capable of rapidly mixing two or more fluids in a small footprint area, while minimizing mechanical losses. A novel planar scaled-up passive micromixer is experimentally investigated in this study. The design incorporates a 7-substream uneven interdigital inlet which supplies two liquid species in a parallel arrangement and promotes diffusion along the side walls. Forty-eight staggered teardrop-shaped obstruction elements located along the channel length combined with 32 side walls protrusions increase the two-fluid interfacial area while converging the flow due to periodic reductions in cross-sectional area. The scaled-up micromixer has a mixing channel length of 110 mm with a mixing channel height and width of 2 and 5 mm, respectively. Experimental investigations are carried out at four locations along the channel length and at Reynolds numbers equal to 1, 5, 10, 25, 50, and 100, where the Reynolds number is calculated based on total two-fluid flow and the mixing channel hydraulic diameter. Flow visualization is employed to study flow patterns, while induced fluorescence (IF), using de-ionized water and low concentration Rhodamine 6G solutions, provides mixing efficiency data. Results show a change in dominant mixing mechanism from mass diffusion to mass advection, with a critical Reynolds number of 25. At high Reynolds numbers, the formation of additional lamellae is observed, as is the formation of Dean vortices in the vicinity of the teardrop obstructions. Of the tested cases, the highest outlet mixing efficiency, 68.5%, is achieved at a Reynolds number of 1, where mass diffusion dominates. At low Reynolds numbers, superior mixing efficiency is due primarily to the implementation of the uneven interdigital inlet. A comparable mixing length is proposed to allow for reasonable comparison with published studies.

Journal

Experiments in FluidsSpringer Journals

Published: Dec 30, 2011

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