Dietary self-selection in fish: a new approach to studying fish nutrition and feeding behavior

Dietary self-selection in fish: a new approach to studying fish nutrition and feeding behavior The principles of modern aquaculture encourage the development of fish feeds containing low fish meal content and several types of plant ingredients plus nutrients to avoid depleting global fish stocks and to reduce costs. However, food constituents can affect animal nutrition and feeding behavior, so the effect of different diets on fish behavior and growth needs to be understood to optimize the use of nutrients and to improve fish welfare. The development of multiple-choice self-feeding systems led to a new perspective for investigating these issues in aquaculture species. Our purpose with this review is to summarize the information that has been published to date on this topic and to identify gaps in knowledge where research is needed. Key subjects are assessed under the following major headings: How do we study dietary selection in fish? What food signals do fish use to choose the right diet? and How do fish respond to food challenges? The present review will provide a picture of the main results obtained to date in these studies in aquaculture fish species, as well as perspectives for future research in the field. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Reviews in Fish Biology and Fisheries Springer Journals

Dietary self-selection in fish: a new approach to studying fish nutrition and feeding behavior

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Publisher
Springer International Publishing
Copyright
Copyright © 2015 by Springer International Publishing Switzerland
Subject
Life Sciences; Freshwater & Marine Ecology; Zoology
ISSN
0960-3166
eISSN
1573-5184
D.O.I.
10.1007/s11160-015-9410-1
Publisher site
See Article on Publisher Site

Abstract

The principles of modern aquaculture encourage the development of fish feeds containing low fish meal content and several types of plant ingredients plus nutrients to avoid depleting global fish stocks and to reduce costs. However, food constituents can affect animal nutrition and feeding behavior, so the effect of different diets on fish behavior and growth needs to be understood to optimize the use of nutrients and to improve fish welfare. The development of multiple-choice self-feeding systems led to a new perspective for investigating these issues in aquaculture species. Our purpose with this review is to summarize the information that has been published to date on this topic and to identify gaps in knowledge where research is needed. Key subjects are assessed under the following major headings: How do we study dietary selection in fish? What food signals do fish use to choose the right diet? and How do fish respond to food challenges? The present review will provide a picture of the main results obtained to date in these studies in aquaculture fish species, as well as perspectives for future research in the field.

Journal

Reviews in Fish Biology and FisheriesSpringer Journals

Published: Nov 30, 2015

References

  • Macronutrient selection by sharp snout seabream (Diplodus puntazzo)
    Atienza, MT; Chatzifotis, S; Divanach, P
  • Effect of three feeding strategies (automatic, ad libitum demand-feeding and time restricted demand-feeding) on feeding rhythms and growth in European sea bass (Dicentrarchus labrax L.)
    Azzaydi, M; Madri, JA; Zamora, S; Sánchez-Vázquez, FJ; Martínez, FJ
  • Animal search strategies: a quantitative random-walk analysis
    Bartumeus, F; Luz, MGE; Viswanathan, GM; Catalan, J

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