Determination of the molecular force constants of colloid particles

Determination of the molecular force constants of colloid particles The possibility of analysis of the shape of colloid particles in solutions of latex and French and Moldovan wines with a flow-type ultramicroscope and digital photo camera was studied. The micrographs taken can be used to determine distances between particles by comparison with particle radii found by an independent method. The concepts of Deryagin-Landau-Vervey-Overbeek’s physical theory of stability of colloid systems were used to calculate the molecular force constants for wine particles. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Russian Journal of Applied Chemistry Springer Journals

Determination of the molecular force constants of colloid particles

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Publisher
Nauka/Interperiodica
Copyright
Copyright © 2006 by Pleiades Publishing, Inc.
Subject
Chemistry; Chemistry/Food Science, general; Industrial Chemistry/Chemical Engineering
ISSN
1070-4272
eISSN
1608-3296
D.O.I.
10.1134/S1070427206090357
Publisher site
See Article on Publisher Site

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