Antimicrobial activity of essential oil and aqueous and ethanol extracts of Teucrium polium L. subsp. gabesianum (L.H.) from Tunisia

Antimicrobial activity of essential oil and aqueous and ethanol extracts of Teucrium polium L.... The antimicrobial effects of essential oil, ethanol and aqueous extracts of Teucrium polium L. were investigated against 13 microorganisms. Extracts and essential oil were obtained from maceration, decoction and hydrodistillation respectively. Samples were tested for their antimicrobial activity using the disk diffusion, the agar dilution and the agar incorporation method. Essential oil was analysed using GC/MS, results showed that β-pinene (35.97%) and α-pinene (13.32%) were the main components. Furthermore, essential oil exhibited the highest antimicrobial activity, it was most effective against Proteus mirabilis, Staphylococcus aureus and Citrobacter freundei where inhibition zone ranged between 15 and 25 mm, and with the microbial inhibitory concentration (MIC) values of 0.078–0.156 mg/ml. The oil and ethanol extract showed the best antifungal activity against Microsporum canis, Scopulariopsis brevicaulis, and Trichophyton rubrum with the inhibition percentage (I%) ranging from 18.94 to 100%. However, none of the samples exhibited antifungal activity against Aspergillus fumigatus. In this study, the obtained results showed significant effects of essential oils and ethanol extracts of T. polium which may used as a substitute to the synthetic drugs against certain microbial diseases. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Physiology and Molecular Biology of Plants Springer Journals

Antimicrobial activity of essential oil and aqueous and ethanol extracts of Teucrium polium L. subsp. gabesianum (L.H.) from Tunisia

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Publisher
Springer India
Copyright
Copyright © 2017 by Prof. H.S. Srivastava Foundation for Science and Society
Subject
Life Sciences; Plant Sciences; Plant Physiology; Biological and Medical Physics, Biophysics; Cell Biology
ISSN
0971-5894
eISSN
0974-0430
D.O.I.
10.1007/s12298-017-0444-9
Publisher site
See Article on Publisher Site

Abstract

The antimicrobial effects of essential oil, ethanol and aqueous extracts of Teucrium polium L. were investigated against 13 microorganisms. Extracts and essential oil were obtained from maceration, decoction and hydrodistillation respectively. Samples were tested for their antimicrobial activity using the disk diffusion, the agar dilution and the agar incorporation method. Essential oil was analysed using GC/MS, results showed that β-pinene (35.97%) and α-pinene (13.32%) were the main components. Furthermore, essential oil exhibited the highest antimicrobial activity, it was most effective against Proteus mirabilis, Staphylococcus aureus and Citrobacter freundei where inhibition zone ranged between 15 and 25 mm, and with the microbial inhibitory concentration (MIC) values of 0.078–0.156 mg/ml. The oil and ethanol extract showed the best antifungal activity against Microsporum canis, Scopulariopsis brevicaulis, and Trichophyton rubrum with the inhibition percentage (I%) ranging from 18.94 to 100%. However, none of the samples exhibited antifungal activity against Aspergillus fumigatus. In this study, the obtained results showed significant effects of essential oils and ethanol extracts of T. polium which may used as a substitute to the synthetic drugs against certain microbial diseases.

Journal

Physiology and Molecular Biology of PlantsSpringer Journals

Published: May 12, 2017

References

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