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A. Kozubek, J. Tyman (1999)
Resorcinolic Lipids, the Natural Non-isoprenoid Phenolic Amphiphiles and Their Biological Activity.Chemical reviews, 99 1
G. El’-Registan, A. Mulyukin, Y. Nikolaev, I. Stepanenko, E. Shanenko, M. Strakhovskaya, A. Revina (2004)
The role of microbial low-molecular-weight autoregulatory factors (alkylhydroxybenzenes) in resistance of microorganisms to radiation
The effect of alkylhydroxybenzenes (AHBs) belonging to the class of alkylresorcinols differing in the degree of hydrophobicity—C7-AHB and more hydrophobic C12-AHB—on the resistance of Saccharomyces cerevisiae cells to heat shock and oxidative stress of lethal intensity was studied. Depending on structure and concentration, AHB added 2 h before exposure to stress had either an antistress or stress-potentiating effect on yeast cells in the mid-logarithmic growth phase. C7-AHB at concentrations 0.25–0.5 g/l caused a two-to fivefold increase in the resistance of yeast cells to hydrogen peroxide (30–150 mM), whereas C12-AHB reduced it at all concentrations. C7-AHB and C12-AHB had a similar effect on yeast subjected to heat shock (45°C, 30 min). It was found that the degree of the protective effect of C7-AHB and potentiating effect of C12-AHB depended on the nature of the stressor, being more pronounced in heat shock. The environmental significance of the antistress and stress-potentiating effects of microbial AHBs is discussed.
Applied Biochemistry and Microbiology – Springer Journals
Published: Sep 9, 2008
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