We regret to inform you that the publisher of this article, Springer Berlin Heidelberg, has removed this article from DeepDyve.

Occasionally, journals transition between publishers. This article may be available on DeepDyve from the journal's new publisher.


Find the current version of this article on DeepDyve

Composition of Catalpa ovata Seed Oil and Flavonoids in Seed Meal as Well as Their Antioxidant Activities
Xu, Hong-yu; Zhu, Li-rong; Dong, Juan-e; Wei, Qin; Lei, Ming Journal of the American Oil Chemists' Society. 2015.
Find this article