Access the full text.
Sign up today, get DeepDyve free for 14 days.
K. Hellenäs, C. Branzell (1997)
Liquid chromatographic determination of the glycoalkaloids α-solanine and α-chaconine in potato tubers: NMKL interlaboratory studyJournal of AOAC International, 80
D. Coxon (1984)
Methodology for glycoalkaloid analysisAmerican Potato Journal, 61
Y. Korpan, V. Volotovsky, C. Martelet, N. Jaffrezic‐Renault, E. Nazarenko, A. El'skaya, A. Soldatkin (2002)
A novel enzyme biosensor for steroidal glycoalkaloids detection based on pH-sensitive field effect transistors.Bioelectrochemistry, 55 1-2
J. Speroni, E. Pell (1980)
Modified method for tuber glycoalkaloid and leaf glycoalkaloid analysisAmerican Potato Journal, 57
pomlne terre, Solarium tuherosum (1979)
A propos de la teneur en solanine des petits tubercules nouveaux de pomme de terre (Solanum tuberosum L.)Potato Research, 22
M. Morgan, R. McNerney, J. Matthew, D. Coxon, H. Chan (1983)
An enzyme‐linked immunosorbent assay for total glycoalkaloids in potato tubersJournal of the Science of Food and Agriculture, 34
S. Herb, T. Fitzpatrick, S. Osman (1975)
Separation of potato glycoalkaloids by gas chromatography.Journal of agricultural and food chemistry, 23 3
S. Dzyadevich, Y. Korpan, V. Arkhipova, Alesina MYu, C. Martelet, A. El'skaya, A. Soldatkin (1999)
Application of enzyme field-effect transistors for determination of glucose concentrations in blood serum.Biosensors & bioelectronics, 14 3
V. Arkhypova, S. Dzyadevych, A. Soldatkin, A. El'skaya, C. Martelet, N. Jaffrezic‐Renault (2003)
Development and optimisation of biosensors based on pH-sensitive field effect transistors and cholinesterases for sensitive detection of solanaceous glycoalkaloids.Biosensors & bioelectronics, 18 8
F. Ferreira, P. Moyna, S. Soulé, Álvaro Vázquez (1993)
Rapid determination of solanum glycoalkaloids by thin-layer chromatographic scanningJournal of Chromatography A, 653
H. Jonker, A. Koops, J. Hoogendoorn (1992)
A rapid method for the quantification of steroidal glycoalkaloids by reversed phase HPLCPotato Research, 35
S. Wang, C. Bedford, N. Thompson (1972)
Determination of glycoalkaloids in potatoes (S. Tuberosum) with a bisolvent extraction methodAmerican Potato Journal, 49
S. Sinden, R. Webb (1972)
Effect of variety and location on the glycoalkaloid content of potatoesAmerican Potato Journal, 49
R. Houben, K. Brunt (1994)
Determination of glycoalkaloids in potato tubers by reversed-phase high-performance liquid chromatographyJournal of Chromatography A, 661
M. Friedman, L. Dao (1992)
Distribution of glycoalkaloids in potato plants and commercial potato productsJournal of Agricultural and Food Chemistry, 40
M. Friedman, G. McDonald (1997)
Potato glycoalkaloids: chemistry, analysis, safety, and plant physiologyCritical Reviews in Plant Sciences, 16
V. Arkhypova, S. Dzyadevych, A. Soldatkin, Y. Korpan, A. El'skaya, J. Gravoueille, C. Martelet, N. Jaffrezic‐Renault (2004)
Application of enzyme field effect transistors for fast detection of total glycoalkaloids content in potatoesSensors and Actuators B-chemical, 103
S. Jadhav, Raghubir Sharma, D. Salunkhe (1981)
Naturally occurring toxic alkaloids in foods.Critical reviews in toxicology, 9 1
P. Crabbe, C. Fryer (1980)
Rapid quantitative analysis of solasodine, solasodine glycosides and solasodiene by high-pressure liquid chromatographyJournal of Chromatography A, 187
The possibility of practical application of biosensors based on pH-sensitive field-effect transistors and butyrylcholinesterase to glycoalkaloid analysis in potato tubers was studied. The main analytical features of the designed biosensors and measurement conditions were optimized. The biosensor was applied to quantitative analysis of glycoalkaloids in tubers of different potato varieties. The results proved to be in good agreement with those obtained by conventional protocols. Experiments on glucose assay were performed. An inverse correlation between the contents of glucose and glycoalkaloids in potato tubers was demonstrated.
Applied Biochemistry and Microbiology – Springer Journals
Published: May 14, 2008
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.