Access the full text.
Sign up today, get DeepDyve free for 14 days.
(1901)
Deut. Archly. klin. Med. Deut. reed. Wochschr
(1920)
Z. Kinderheilk
(1914)
Compt. rend. soc. Biol
(1911)
Z. lramunitdZs. II. Ten, Ref
(1926)
Ann. Inst. Pasteur
(1922)
Arch. Gyniikol
(1916)
J. Biol. Chem
(1925)
Z. ges. exptl. Med
(1902)
Univ. Penna. Med. Bull
(1917)
Trop. Dis. Bull
(1926)
Arch. exp. Path. Pharmakol
(1912)
Verb. deut. Path. Gesell
(1923)
J. Biochem. (Japan) Arch. Cryn~ikol
1. The plasma cholesterol and cholesterol ester content of swine, experimentally infected with hog cholera, exhibit a regular succession of changes. During the period of incubation of the disease, for 3 or more days following inoculation with hog cholera virus, hypocholesterolemia prevails. This is followed by a period of hypercholesterolemia which is coincident with the onset of the clinical manifestations of the disease. The hypercholesterolemia after persisting for from 4 to 7 days, gives way to a second period of hypocholesterolemia more marked and more prolonged than that observed immediately after inoculation. In the experiments of the present work this second period lasted 8 and 11 days in the 2 animals surviving long enough for the study of it and was followed by a second period of hypercholesterolemia. In the one animal surviving this period for 8 days a third period of irregular and fluctuating hypocholesterolemia set in. 2. A comparison with the results in other acute infections indicates that hog cholera is unique in showing alternating periods of hypocholesterolemia and hypercholesterolemia. 3. A normal hog inoculated with Bacillus suisepticus rapidly developed the typical marked hypocholesterolemia whereas an animal infected with hog cholera and then inoculated with B. suisepticus failed to show the decrease in plasma cholesterol content. Footnotes Submitted: 4 October 1929
The Journal of Experimental Medicine – Rockefeller University Press
Published: Feb 1, 1930
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.