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The practice of complementary feeding and associated factors among mothers of children 6‐23 months of age in Enemay district, Northwest Ethiopia

The practice of complementary feeding and associated factors among mothers of children 6‐23... Purpose – The aim of this study was to assess complementary feeding practice and identify factors associated with it among mothers of children 6‐23 months of age in Enemay district, Northwest Ethiopia. Design/methodology/approach – A community‐based cross‐sectional study design with a multi‐stage sampling technique was undertaken from March to April 2013. Pre‐tested structured interviewer‐administered questionnaire were used to collect the data. Epi data were used for data entry and cleaning and SPSS for descriptive and logistic regression analysis. Findings – Timely complementary feeding, minimum acceptable meal frequency and minimum dietary diversity were 56.4, 60.6 and 8.5 percent among the respondents, respectively. The practice of optimal complementary feeding was 40.5 percent. Occupation, knowledge of complementary feeding and family income of the mother, and maternal healthcare services utilization were associated with optimal complementary feeding practice (OCFP). Originality/value – The proportion of mothers who practiced timely complementary feeding, acceptable meal frequency and dietary diversity, and the overall OCFP were found to be low. Therefore, maternal healthcare services utilization and health information dissemination should be strengthened to all expectant mothers. Type of paper: Original research. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Nutrition & Food Science Emerald Publishing

The practice of complementary feeding and associated factors among mothers of children 6‐23 months of age in Enemay district, Northwest Ethiopia

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References (10)

Publisher
Emerald Publishing
Copyright
Copyright © 2014 Emerald Group Publishing Limited. All rights reserved.
ISSN
0034-6659
DOI
10.1108/NFS-07-2013-0079
Publisher site
See Article on Publisher Site

Abstract

Purpose – The aim of this study was to assess complementary feeding practice and identify factors associated with it among mothers of children 6‐23 months of age in Enemay district, Northwest Ethiopia. Design/methodology/approach – A community‐based cross‐sectional study design with a multi‐stage sampling technique was undertaken from March to April 2013. Pre‐tested structured interviewer‐administered questionnaire were used to collect the data. Epi data were used for data entry and cleaning and SPSS for descriptive and logistic regression analysis. Findings – Timely complementary feeding, minimum acceptable meal frequency and minimum dietary diversity were 56.4, 60.6 and 8.5 percent among the respondents, respectively. The practice of optimal complementary feeding was 40.5 percent. Occupation, knowledge of complementary feeding and family income of the mother, and maternal healthcare services utilization were associated with optimal complementary feeding practice (OCFP). Originality/value – The proportion of mothers who practiced timely complementary feeding, acceptable meal frequency and dietary diversity, and the overall OCFP were found to be low. Therefore, maternal healthcare services utilization and health information dissemination should be strengthened to all expectant mothers. Type of paper: Original research.

Journal

Nutrition & Food ScienceEmerald Publishing

Published: May 6, 2014

Keywords: Children aged 12‐23 months; Complementary feeding

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