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Microbiological Safety The Role of the Institute of Food Research

Microbiological Safety The Role of the Institute of Food Research Enormous changes have taken place in the manufacture, productionand distribution of food in the recent past. With this in mind, the foodindustry and government must be evervigilant about safety, becausethese changes in methods can result in unlookedfor changes elsewhere inthe chain. Relevant scientific research being conducted at the AFRCInstitute of Food Research is described. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png British Food Journal Emerald Publishing

Microbiological Safety The Role of the Institute of Food Research

British Food Journal , Volume 91 (8): 3 – Aug 1, 1989

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Publisher
Emerald Publishing
Copyright
Copyright © Emerald Group Publishing Limited
ISSN
0007-070X
DOI
10.1108/00070709010133856
Publisher site
See Article on Publisher Site

Abstract

Enormous changes have taken place in the manufacture, productionand distribution of food in the recent past. With this in mind, the foodindustry and government must be evervigilant about safety, becausethese changes in methods can result in unlookedfor changes elsewhere inthe chain. Relevant scientific research being conducted at the AFRCInstitute of Food Research is described.

Journal

British Food JournalEmerald Publishing

Published: Aug 1, 1989

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