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Listeria Implications for Food Safety

Listeria Implications for Food Safety Investigates the conditions surrounding the spread of the bacteriumListeria monocytogenes and the implications for food safety,including cookchill food production, temperature, contamination andstorage. Concludes that food can never be made entirelymicrobiologically safe but the risks can be minimized. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png British Food Journal Emerald Publishing

Listeria Implications for Food Safety

British Food Journal , Volume 94 (1): 7 – Jan 1, 1992

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References (17)

Publisher
Emerald Publishing
Copyright
Copyright © Emerald Group Publishing Limited
ISSN
0007-070X
DOI
10.1108/00070709210007755
Publisher site
See Article on Publisher Site

Abstract

Investigates the conditions surrounding the spread of the bacteriumListeria monocytogenes and the implications for food safety,including cookchill food production, temperature, contamination andstorage. Concludes that food can never be made entirelymicrobiologically safe but the risks can be minimized.

Journal

British Food JournalEmerald Publishing

Published: Jan 1, 1992

There are no references for this article.