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Purpose – This paper seeks to examine common hospitality problems with the aim of identifying relationships between them, and the central issue. Design/methodology/approach – Self‐completed questionnaires were used to collect data from hospitality students and employees, and analyses of variance used to identify relationships between the problems, and isolate the central issue. Findings – The paper finds that poor training is associated with workplace problems, and improving training is likely to reduce problems such as under‐staffing and theft. Research limitations/implications – The collection of data on exact lengths of employment would have facilitated a more rigorous analysis of the causes and effects of staff turnover and is recommended for future studies of training and turnover. Practical implications – Investment in training is recommended even when turnover is high, as training reduces workplace problems. Originality/value – This study focuses on the relationships between problems, rather than investigating them in isolation, facilitating an holistic approach to solving staff turnover.
International Journal of Contemporary Hospitality Management – Emerald Publishing
Published: May 30, 2008
Keywords: Training; Hospitality services; Employees; Dismissal; Harassment; Employee turnover
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