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Green Consumerism and the Supermarkets

Green Consumerism and the Supermarkets Public concern over environmental issues such as ozone depletion,water pollution and the use of pesticides has translated into consumerreluctance to purchase certain products and a willingness to buyproducts seen as less harmful. A partnership between the Gatewaysupermarket chain and Landbank Environmental Consultancy was developedto address this concern and has formulated an environmental strategyand programme identifying the areas of energy conservation, packaging,recycling, use of pesticides and countryside protection as prioritiesreflecting the nature of its business and resulting in the developmentof environmentfriendly products. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png British Food Journal Emerald Publishing

Green Consumerism and the Supermarkets

British Food Journal , Volume 93 (3): 4 – Mar 1, 1991

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Publisher
Emerald Publishing
Copyright
Copyright © Emerald Group Publishing Limited
ISSN
0007-070X
DOI
10.1108/00070709110137473
Publisher site
See Article on Publisher Site

Abstract

Public concern over environmental issues such as ozone depletion,water pollution and the use of pesticides has translated into consumerreluctance to purchase certain products and a willingness to buyproducts seen as less harmful. A partnership between the Gatewaysupermarket chain and Landbank Environmental Consultancy was developedto address this concern and has formulated an environmental strategyand programme identifying the areas of energy conservation, packaging,recycling, use of pesticides and countryside protection as prioritiesreflecting the nature of its business and resulting in the developmentof environmentfriendly products.

Journal

British Food JournalEmerald Publishing

Published: Mar 1, 1991

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