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FOOD POISONING

FOOD POISONING In the United Kingdom, the 1980s saw a dramatic rise in the number of reported cases of foodpoisoning. Data provided by the Communicable Disease Surveillance Centre CDSC in London, indicated that formal notifications increased by more than 250 between 1980 and 1988. Table 1 shows what has been happening in England and Wales over this period. The provisional cumulative total for 1990 to midAugust was over 28,000. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Nutrition & Food Science Emerald Publishing

FOOD POISONING

Kipps, Michael
Nutrition & Food Science , Volume 91 (3): 3 – Mar 1, 1991
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Publisher
Emerald Publishing
Copyright
Copyright © Emerald Group Publishing Limited
ISSN
0034-6659
DOI
10.1108/eb059338
Publisher site
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Abstract

In the United Kingdom, the 1980s saw a dramatic rise in the number of reported cases of foodpoisoning. Data provided by the Communicable Disease Surveillance Centre CDSC in London, indicated that formal notifications increased by more than 250 between 1980 and 1988. Table 1 shows what has been happening in England and Wales over this period. The provisional cumulative total for 1990 to midAugust was over 28,000.

Journal

Nutrition & Food Science – Emerald Publishing

Published: Mar 1, 1991

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