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Production of milk in the EEC during the last decade has caused surpluses, resulting in major problems for the Community. The US National Technical Information Service NTIS has produced a lengthy document, European Community Dairy Sector Policies, Problems and Prospects, which is the basis of this article. It describes the history of dairy expansion in the EEC the world's largest exporter of dairy products and effects on feed.
British Food Journal – Emerald Publishing
Published: May 1, 1987
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