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Compositional Standards and Labelling

Compositional Standards and Labelling Explores some of the arguments for, and against, compositionalstandards and reserved names, and the alternative labelling, some ofwhich is often overlooked by protagonists. In doing so, some of theclaims for the supremacy of labelling as an aid to the consumer and as atrade protection measure are critically examined. The needs andperceptions of consumers and the attitudes of enforcement agencies toenforcing food labelling laws are also discussed. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png British Food Journal Emerald Publishing

Compositional Standards and Labelling

Roberts, David
British Food Journal , Volume 93 (6): 3 – Jun 1, 1991
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Publisher
Emerald Publishing
Copyright
Copyright © Emerald Group Publishing Limited
ISSN
0007-070X
DOI
10.1108/EUM0000000002346
Publisher site
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Abstract

Explores some of the arguments for, and against, compositionalstandards and reserved names, and the alternative labelling, some ofwhich is often overlooked by protagonists. In doing so, some of theclaims for the supremacy of labelling as an aid to the consumer and as atrade protection measure are critically examined. The needs andperceptions of consumers and the attitudes of enforcement agencies toenforcing food labelling laws are also discussed.

Journal

British Food Journal – Emerald Publishing

Published: Jun 1, 1991

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