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British Food Journal Volume 51 Issue 9 1949

British Food Journal Volume 51 Issue 9 1949 Fortysix milks were submitted for analysis. Five of these were reported against for added water or fat deficiency. The leaky churn appeared on the scene in one case, but this did not save the vendor from fine and costs amounting to over thirteen pounds. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png British Food Journal Emerald Publishing

British Food Journal Volume 51 Issue 9 1949

British Food Journal , Volume 51 (9): 10 – Sep 1, 1949

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Publisher
Emerald Publishing
Copyright
Copyright © Emerald Group Publishing Limited
ISSN
0007-070X
DOI
10.1108/eb011451
Publisher site
See Article on Publisher Site

Abstract

Fortysix milks were submitted for analysis. Five of these were reported against for added water or fat deficiency. The leaky churn appeared on the scene in one case, but this did not save the vendor from fine and costs amounting to over thirteen pounds.

Journal

British Food JournalEmerald Publishing

Published: Sep 1, 1949

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