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British Food Journal Volume 34 Issue 8 1932

British Food Journal Volume 34 Issue 8 1932 Of late there has been a controversy among medical men upon the question of whether or not the cooking of food in aluminium receptacles may result in injury to health. Quite recently there were three letters upon this subject in one issue of the British Medical Journal. There are those who see in this practice a real and serious danger others who deny the existence of any such danger and there are many who entertain doubts upon the subject. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png British Food Journal Emerald Publishing

British Food Journal Volume 34 Issue 8 1932

British Food Journal , Volume 34 (8): 10 – Aug 1, 1932

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Publisher
Emerald Publishing
Copyright
Copyright © Emerald Group Publishing Limited
ISSN
0007-070X
DOI
10.1108/eb011249
Publisher site
See Article on Publisher Site

Abstract

Of late there has been a controversy among medical men upon the question of whether or not the cooking of food in aluminium receptacles may result in injury to health. Quite recently there were three letters upon this subject in one issue of the British Medical Journal. There are those who see in this practice a real and serious danger others who deny the existence of any such danger and there are many who entertain doubts upon the subject.

Journal

British Food JournalEmerald Publishing

Published: Aug 1, 1932

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