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References (2)
-
A. Noleto, L Júnior, M. Bergdoll (1987)
Production of staphylococcal enterotoxin in mixed culturesApplied and Environmental Microbiology, 53
-
B. Hobbs (1959)
Food-poisoning and Food HygieneBritish Medical Journal, 1
- Publisher
- Emerald Publishing
- Copyright
- Copyright © Emerald Group Publishing Limited
- ISSN
- 0007-070X
- DOI
- 10.1108/EUM0000000002306
- Publisher site
- See Article on Publisher Site
Abstract
Samples of sandwiches were taken from all petrol filling stationsin the Bolton area selling such foodstuffs. These were bacteriologicallyexamined and, when the results were obtained, all the petrol stationswere visited and advice was given where improvements could be made.Resampling was carried out and the results were compared with theinitial samples. The second set of results indicated a significantimprovement in microbial flora. Further recommendations were made wherenecessary and it was possible to produce a Code of Practice from theresults obtained.
Journal
British Food Journal – Emerald Publishing
Published: Jun 1, 1989