Preparation and characterization of cellulose composite hydrogels from tea residue and carbohydrate additives

Preparation and characterization of cellulose composite hydrogels from tea residue and... •Cellulose was extracted from tea residue and prepared into composite hydrogels with four additives.•Addition of chitosan and guar gum improved at TPA parameters and thermostability.•Addition of κ-carrageenan and soluble starch improved hydrogels at equilibrium swelling ratio and NaSA loading ratios.•Tea cellulose composite hydrogels showed non-cytotoxicity and cell compatibility. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Carbohydrate Polymers Elsevier

Preparation and characterization of cellulose composite hydrogels from tea residue and carbohydrate additives

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Publisher
Elsevier
Copyright
Copyright © 2016 Elsevier Ltd
ISSN
0144-8617
D.O.I.
10.1016/j.carbpol.2016.03.100
Publisher site
See Article on Publisher Site

Abstract

•Cellulose was extracted from tea residue and prepared into composite hydrogels with four additives.•Addition of chitosan and guar gum improved at TPA parameters and thermostability.•Addition of κ-carrageenan and soluble starch improved hydrogels at equilibrium swelling ratio and NaSA loading ratios.•Tea cellulose composite hydrogels showed non-cytotoxicity and cell compatibility.

Journal

Carbohydrate PolymersElsevier

Published: Aug 20, 2016

References

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