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in vitro and in vivo studies, as well as some human data, have demonstrated that phytoestrogens may also modulate estrogen function by affecting estrogen synthesis and metabolism or hormonal signaling within ...
a large number of outcomes that potentially may be influenced by the estrogenic or antiestrogenic activity of phytoestrogens . This study found mostly neither positive nor negative effects in subjects ...
and their antioxidant effects (2, 10, 11). Recent research has suggested that consumption of phytoestrogen -rich foods may reduce breast cancer risk (2, 12–15). However, the epidemiologic data on this relation remain ...
prepares the uterus for implantation of the embryo and also helps maintain pregnancy . Increased concentrations of plasma progesterone have been associated with improved conception rates of lactating ...
as for early pregnancy loss and pre-term delivery. Pesticides represent a relevant example: direct exposure through pesticide handling may be included among specific risk factors for reproductive health ...
in vitro and animal studies suggest that isoflavones, especially genistein, the aglycone of the main soybean isoflavone genistin, may stimulate the growth of estrogen-sensitive tumors. Limited human data ...
when the decidualization process and its regulatory mechanisms are profoundly understood, we can lay a solid foundation to improve the success rate of ART and the prophylactic treatments of pregnancy ...
, on the surface, may appear as unique challenges to regulatory oversight. The present and future focus is on continuing improvement of agronomic traits such as yield and abiotic stress resistance in addition ...
Abstract Diets high in soy-based products are well known for their estrogenic activity. Genistein, the predominant phytoestrogen present in soy, is known to interact with estrogen receptors (ER) α ...
topoisomerase II inhibitors during pregnancy may be associated with etiology (18). Several DNA topoisomerase II inhibitors exist, including those found in specific medications, chemicals, and foods (19–23) (see ...
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