High soil phosphorus levels overrule the potential benefits of organic farming on arbuscular mycorrhizal diversity in northern vineyards

High soil phosphorus levels overrule the potential benefits of organic farming on arbuscular... •We characterized AMF communities in 18 conventional and 16 organic vineyards.•Organic management did not benefit AMF diversity.•We found strong negative effects of soil P and pH on AMF diversity.•The observed accumulation of soil copper did not affect AMF communities.•Decreasing nutrient inputs is a key step in developing diverse AMF communities. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Agriculture, Ecosystems & Environment Elsevier

High soil phosphorus levels overrule the potential benefits of organic farming on arbuscular mycorrhizal diversity in northern vineyards

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Publisher
Elsevier
Copyright
Copyright © 2017 Elsevier B.V.
ISSN
0167-8809
D.O.I.
10.1016/j.agee.2017.07.017
Publisher site
See Article on Publisher Site

Abstract

•We characterized AMF communities in 18 conventional and 16 organic vineyards.•Organic management did not benefit AMF diversity.•We found strong negative effects of soil P and pH on AMF diversity.•The observed accumulation of soil copper did not affect AMF communities.•Decreasing nutrient inputs is a key step in developing diverse AMF communities.

Journal

Agriculture, Ecosystems & EnvironmentElsevier

Published: Oct 1, 2017

References

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