•Jabuticaba, a potential source of phenolics for pharmaceutical and food industries.•Many flavonols and ellagic acid (EA) derivatives found by LC–MS in jabuticaba peels.•Flavonols based on quercetin and myricetin, EA derivatives also comprise methyl-EA.•Most of them are newly reported and occurred as glycosides and acylglycosides.•The occurrence of flavonols and EA derivatives differed among jabuticaba varieties.
Food Chemistry – Elsevier
Published: Jun 30, 2018
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