•Soil testing and leaf analysis to assess the nutritional status of chestnut.•Most chestnut plantations were found suffering from nitrogen deficiency.•Soil analysis overestimated the need of phosphorus as revealed by leaf analysis.•Soil analysis underestimated the need of potassium as revealed by leaf analysis.•Few soil properties were related to the nutritional status of the chestnut.
Scientia Horticulturae – Elsevier
Published: Jan 26, 2018
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