Consumption of fruit and vegetables and risk of lung cancer: A case-control study in Galicia, Spain

Consumption of fruit and vegetables and risk of lung cancer: A case-control study in Galicia, Spain Objective We analyzed the effect of fruit and vegetable intake on lung cancer risk in a population in northwest Spain. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Nutrition Elsevier

Consumption of fruit and vegetables and risk of lung cancer: A case-control study in Galicia, Spain

Loading next page...
 
/lp/elsevier/consumption-of-fruit-and-vegetables-and-risk-of-lung-cancer-a-case-QHBtx0b8bF
Publisher
Elsevier
Copyright
Copyright © 2008 Elsevier Inc.
ISSN
0899-9007
D.O.I.
10.1016/j.nut.2008.01.005
Publisher site
See Article on Publisher Site

Abstract

Objective We analyzed the effect of fruit and vegetable intake on lung cancer risk in a population in northwest Spain.

Journal

NutritionElsevier

Published: May 1, 2008

References

  • Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on diet and cancer
    Voorrips, L.E.; Goldbohm, R.A.; Verhoeven, D.T.; van Poppel, G.A.; Sturmans, F.; Germus, R.J.; van den Brandt, P.A.
  • Prospective study of smoking, antioxidant intake, and lung cancer in middle-aged women (USA)
    Speizer, F.E.; Colditz, G.A.; Hunter, D.J.; Rosner, B.; Hennekens, C.
  • Lung cancer, smoking and diet among Swedish men
    Rylander, R.; Axelsson, G.; Andersson, L.; Liljequist, T.; Bergman, B.
  • Occupation and smoking as risk factors for lung cancer: a population-based case-control study
    Ruano-Ravina, A.; Figueiras, A.; Barreiro-Carracedo, M.A.; Barros-Dios, J.
  • Beneficial and adverse effects of chemopreventive agents
    Lee, B.M.; Park, K.K.
  • Interactions between GSTM1, GSTT1 and GSTP1 polymorphisms and smoking and intake of fruit and vegetables in relation to lung cancer
    Sorensen, M.; Raaschou-Nielsen, O.; Brasch-Andersen, C.; Tjonneland, A.; Overvad, K.; Autrup, H.
  • Lung cancer risk and red meat consumption among Iowa women
    Alavanja, M.C.; Field, R.W.; Sinha, R.; Brus, C.P.; Shavers, V.L.; Fisher, E.L.
  • Intake of specific carotenoids and flavonoids and the risk of gastric cancer in Spain
    García-Closas, R.; González, C.A.; Agudo, A.; Riboli, E.

You’re reading a free preview. Subscribe to read the entire article.


DeepDyve is your
personal research library

It’s your single place to instantly
discover and read the research
that matters to you.

Enjoy affordable access to
over 18 million articles from more than
15,000 peer-reviewed journals.

All for just $49/month

Explore the DeepDyve Library

Search

Query the DeepDyve database, plus search all of PubMed and Google Scholar seamlessly

Organize

Save any article or search result from DeepDyve, PubMed, and Google Scholar... all in one place.

Access

Get unlimited, online access to over 18 million full-text articles from more than 15,000 scientific journals.

Your journals are on DeepDyve

Read from thousands of the leading scholarly journals from SpringerNature, Elsevier, Wiley-Blackwell, Oxford University Press and more.

All the latest content is available, no embargo periods.

See the journals in your area

DeepDyve

Freelancer

DeepDyve

Pro

Price

FREE

$49/month
$360/year

Save searches from
Google Scholar,
PubMed

Create folders to
organize your research

Export folders, citations

Read DeepDyve articles

Abstract access only

Unlimited access to over
18 million full-text articles

Print

20 pages / month

PDF Discount

20% off