Comparison of two immersion probes coupled with visible/near infrared spectroscopy to assess the must infection at the grape receiving area

Comparison of two immersion probes coupled with visible/near infrared spectroscopy to assess the... Computers and Electronics in Agriculture 146 (2018) 86–92 Contents lists available at ScienceDirect Computers and Electronics in Agriculture journal homepage: www.elsevier.com/locate/compag Original papers Comparison of two immersion probes coupled with visible/near infrared spectroscopy to assess the must infection at the grape receiving area a b, b b Valentina Giovenzana , Roberto Beghi , Alessio Tugnolo , Lucio Brancadoro , Riccardo Guidetti Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano, Via Mangiagalli, 25, Milano 20133, Italy Department of Agricultural and Environmental Sciences – Production, Landscape, Agroenergy, Università degli Studi di Milano, via Celoria 2, Milano 20133, Italy ARTICLE I NFO ABSTRACT Keywords: The aim of this work was to investigate the applicability of visible/near infrared (vis/NIR) spectroscopy com- Phytosanitary status paring two immersion probes to evaluate the phytosanitary status of must at the grape receiving area to support Classification wineries for an objective quantification of grape infection level. Chemometrics The experimentation was conducted on white and red varieties (Vitis vinifera L.), employing grapes naturally Reflectance infected with the major wine grape diseases. A total of 159 musts were product and analysed by using a vis/NIR Transmittance spectrophotometer coupled with two kind of immersion probes: a reflectance http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Computers and Electronics in Agriculture Elsevier

Comparison of two immersion probes coupled with visible/near infrared spectroscopy to assess the must infection at the grape receiving area

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Publisher
Elsevier
Copyright
Copyright © 2018 Elsevier B.V.
ISSN
0168-1699
eISSN
1872-7107
D.O.I.
10.1016/j.compag.2018.01.017
Publisher site
See Article on Publisher Site

Abstract

Computers and Electronics in Agriculture 146 (2018) 86–92 Contents lists available at ScienceDirect Computers and Electronics in Agriculture journal homepage: www.elsevier.com/locate/compag Original papers Comparison of two immersion probes coupled with visible/near infrared spectroscopy to assess the must infection at the grape receiving area a b, b b Valentina Giovenzana , Roberto Beghi , Alessio Tugnolo , Lucio Brancadoro , Riccardo Guidetti Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano, Via Mangiagalli, 25, Milano 20133, Italy Department of Agricultural and Environmental Sciences – Production, Landscape, Agroenergy, Università degli Studi di Milano, via Celoria 2, Milano 20133, Italy ARTICLE I NFO ABSTRACT Keywords: The aim of this work was to investigate the applicability of visible/near infrared (vis/NIR) spectroscopy com- Phytosanitary status paring two immersion probes to evaluate the phytosanitary status of must at the grape receiving area to support Classification wineries for an objective quantification of grape infection level. Chemometrics The experimentation was conducted on white and red varieties (Vitis vinifera L.), employing grapes naturally Reflectance infected with the major wine grape diseases. A total of 159 musts were product and analysed by using a vis/NIR Transmittance spectrophotometer coupled with two kind of immersion probes: a reflectance

Journal

Computers and Electronics in AgricultureElsevier

Published: Mar 1, 2018

References

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