Effects of ethanolic coconut husk extract (ECHE) at various levels (0–0.10 g extract/100 g protein) on gel properties of sardine (Sardinella albella) surimi under different gelling conditions including pressurization at 300 MPa, 30 min (HP); and pressurization, followed by heating (90 °C, 20 min) (HP/H) were investigated. At the same level of ECHE, HP/H gel had the higher breaking force (P < 0.05) than HP counterpart. The increases in breaking force and water holding capacity were observed as the levels of ECHE were increased up to 0.075 g/100 g for all gels, regardless of gelling processes used (P < 0.05). With the addition of 0.075 g/100 g ECHE, breaking force of HP and HP/H were 435 and 577 g, respectively. Lower autolysis of surimi gel was also found in HP/H gel in the presence of ECHE. With addition of ECHE at a concentration of 0.075 g/100 g, HP/H gel had a network with higher connectivity than HP gel and traditional two-step heated gel. Pressurization prior to heating could thus improve quality of sardine surimi gel when ECHE (0.075 g/100 g) was incorporated, in which the breaking force was increased by 69%, compared with that of traditional control gel (without ECHE).
LWT - Food Science and Technology – Elsevier
Published: May 1, 2018
It’s your single place to instantly
discover and read the research
that matters to you.
Enjoy affordable access to
over 12 million articles from more than
10,000 peer-reviewed journals.
All for just $49/month
Read as many articles as you need. Full articles with original layout, charts and figures. Read online, from anywhere.
Keep up with your field with Personalized Recommendations and Follow Journals to get automatic updates.
It’s easy to organize your research with our built-in tools.
Read from thousands of the leading scholarly journals from SpringerNature, Elsevier, Wiley-Blackwell, Oxford University Press and more.
All the latest content is available, no embargo periods.
“Hi guys, I cannot tell you how much I love this resource. Incredible. I really believe you've hit the nail on the head with this site in regards to solving the research-purchase issue.”Daniel C.
“Whoa! It’s like Spotify but for academic articles.”@Phil_Robichaud
“I must say, @deepdyve is a fabulous solution to the independent researcher's problem of #access to #information.”@deepthiw
“My last article couldn't be possible without the platform @deepdyve that makes journal papers cheaper.”@JoseServera