Scientia Horticulturae 224 (2017) 332–342 Contents lists available at ScienceDirect Scientia Horticulturae journal homepage: www.elsevier.com/locate/scihorti Research Paper Anthocyanins, total phenolics, ORAC and moisture content of wild and MARK cultivated dark-fruited Aronia species a, a,1 b b,2 Mark H. Brand , Bryan A. Connolly , Lanfang H. Levine ,Jeﬀrey T. Richards , b,3 b,4 Stacey M. Shine , Lashelle E. Spencer Department of Plant Science and Landscape Architecture, Unit 4067, University of Connecticut, 1376 Storrs Rd., Storrs, CT 06269-4067, USA Enterprise Advisory Services, Inc., Engineering Services Contract, Kennedy Space Center, FL 32899, USA ARTICLE I NFO ABSTRACT Keywords: Total phenolics, anthocyanins and ORAC values from a large number of wild and cultivated genotypes of dark- FL Aronia fruited Aronia melanocarpa (diploid and tetraploid), Aronia prunifolia and Aronia mitschurinii were quantiﬁed and Chokeberry characterized in two consecutive years. The A. prunifolia taxonomic group had the highest total phenolic content. Antioxidants The diploid A. melanocarpa group had the highest ORAC values and A. mitschurinii the lowest values. FL Polyphenol Anthocyanin content was highest in the diploid A. melanocarpa group and also in the A. mitschurinii group in Flavonoid 2011. Anthocyanin content was lowest for the A. prunifolia group. Accessions UC009, UC047 and
Scientia Horticulturae – Elsevier
Published: Oct 20, 2017
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