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(1961)
Citration - Permeabilitat der roten Blutkorperchen
K. Tsuboi, K. Fukunaga (1970)
Relationship of solute permeability to erythrocyte glycolysis.Biochimica et biophysica acta, 196 2
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H. Meryman, M. Hornblower, T. Keegan, R. Syring, A. Heaton, N. Mesbah-Karimi, J. Bross (1991)
Refrigerated Storage of Washed Red Cells 1Vox Sanguinis, 60
H. Meryman, M. Hornblower, R. Syring (1986)
Prolonged storage of red cells at 4° CTransfusion, 26
(1975)
Effect of intracellular pH ( pH , ) change on red cell glycolysis
H. Davson (1936)
Studies on the permeability of erythrocytes.The Biochemical journal, 28 2
Abstract. Washing red cells with solutions containing no anions capable of entering the cells is known to result in the loss of intracellular chloride and a counterflow of OH‐ which raises intracellular and lowers extracellular pH. Elevating the intracellular pH improves the quality of the cells during 4°C storage. The extent to which intracellular pH can be raised and extracellular pH reduced depends not only on the inability of extracellular anions to enter the cells but also on the buffering capacity of the wash solution. Both intra‐ and extracellular pH can be manipulated by the judicious selection of anions or combinations of anions used in the wash solution.
Vox Sanguinis – Wiley
Published: Feb 1, 1991
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