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Attempts to control tuberculosis in cattle by removing infected badgers: constraints imposed by live test sensitivity

Attempts to control tuberculosis in cattle by removing infected badgers: constraints imposed by... Summary 1. Bovine tuberculosis is a serious disease of cattle caused by the bacillus Mycobacterium bovis. In south‐west England, badgers Meles meles sustain endemic M. bovis infection and almost certainly transmit the disease to cattle. When tuberculosis outbreaks have occurred in cattle, the Ministry of Agriculture, Fisheries and Food (MAFF) therefore culled badgers to try to avert further outbreaks. 2. To limit the number of badgers killed, MAFF has assessed a possible new strategy (the ‘live test strategy’) that used a serological test to identify and remove infected badgers. However, because the test correctly identified only 41% of truly infected badgers, individuals were pooled according to the setts at which they were sampled. All badgers were culled at setts where one or more seropositive animals were caught. 3. On average, 1·9 ± 1·4 (SD) badgers were sampled at each sett. Using a simple model, we show that this level of sampling still gives a low (24–37%) probability of detecting infection at a given sett. 4. Badger social groups typically occupy more than one sett. We allocated setts to social groups by using Dirichlet tessellations and field signs to predict territory borders. On average, 3·3 ± 2·8 badgers were sampled in each group. Our model shows that this increase in sample size gives probabilities of detecting M. bovis in truly infected groups of 43–62%, which is still likely to be unacceptably low. 5. Culling badgers according to the setts where they were trapped led to incomplete removal of social groups; some seronegative badgers were released in 61% of groups containing seropositive animals. As infection is clustered within groups, it is likely that some infected animals were released even though they tested seronegative. Incomplete removal might also cause social disruption that could accelerate the transmission of M. bovis between social groups. 6. We conclude that the live test strategy, as implemented, would be unlikely to reduce the overall prevalence of M. bovis infection in badgers, and thus the risk to cattle. Furthermore, the poor sensitivity of the serological test makes it unlikely that modifications to the live test protocol could increase its cost‐effectiveness. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Journal of Applied Ecology Wiley

Attempts to control tuberculosis in cattle by removing infected badgers: constraints imposed by live test sensitivity

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References (14)

Publisher
Wiley
Copyright
Copyright © 1999 Wiley Subscription Services, Inc., A Wiley Company
ISSN
0021-8901
eISSN
1365-2664
DOI
10.1046/j.1365-2664.1999.00418.x
Publisher site
See Article on Publisher Site

Abstract

Summary 1. Bovine tuberculosis is a serious disease of cattle caused by the bacillus Mycobacterium bovis. In south‐west England, badgers Meles meles sustain endemic M. bovis infection and almost certainly transmit the disease to cattle. When tuberculosis outbreaks have occurred in cattle, the Ministry of Agriculture, Fisheries and Food (MAFF) therefore culled badgers to try to avert further outbreaks. 2. To limit the number of badgers killed, MAFF has assessed a possible new strategy (the ‘live test strategy’) that used a serological test to identify and remove infected badgers. However, because the test correctly identified only 41% of truly infected badgers, individuals were pooled according to the setts at which they were sampled. All badgers were culled at setts where one or more seropositive animals were caught. 3. On average, 1·9 ± 1·4 (SD) badgers were sampled at each sett. Using a simple model, we show that this level of sampling still gives a low (24–37%) probability of detecting infection at a given sett. 4. Badger social groups typically occupy more than one sett. We allocated setts to social groups by using Dirichlet tessellations and field signs to predict territory borders. On average, 3·3 ± 2·8 badgers were sampled in each group. Our model shows that this increase in sample size gives probabilities of detecting M. bovis in truly infected groups of 43–62%, which is still likely to be unacceptably low. 5. Culling badgers according to the setts where they were trapped led to incomplete removal of social groups; some seronegative badgers were released in 61% of groups containing seropositive animals. As infection is clustered within groups, it is likely that some infected animals were released even though they tested seronegative. Incomplete removal might also cause social disruption that could accelerate the transmission of M. bovis between social groups. 6. We conclude that the live test strategy, as implemented, would be unlikely to reduce the overall prevalence of M. bovis infection in badgers, and thus the risk to cattle. Furthermore, the poor sensitivity of the serological test makes it unlikely that modifications to the live test protocol could increase its cost‐effectiveness.

Journal

Journal of Applied EcologyWiley

Published: Sep 1, 1999

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