Sylvie Lalonde a , Eckhard Boles b , Hanjo Hellmann a , Laurence Barker a , John W. Patrick c , Wolf B. Frommer a , and John M. Ward a a Center for Plant Molecular Biology (ZMBP), University of Tübingen, Auf der Morgenstelle 1, D-72076 Tübingen, Germany b Institut für Mikrobiologie, Heinrich-Heine-Universität Düsseldorf, Universitätsstrasse 1, Geb. 26.12.01, D-40225 Düsseldorf, Germany c Department of Biological Sciences, University of Newcastle, New South Wales 2308, Australia Correspondence to: Wolf B. Frommer, email@example.com (E-mail), 49-7071-29-3287 (fax) INTRODUCTION TOP INTRODUCTION SUGAR TRANSPORT SYSTEMS IN... SUGAR TRANSPORTERS CELLULAR LOCALIZATION OF SUT1... IN VIVO EVIDENCE OF... SUCROSE TRANSPORTERS IN PHLOEM... SENSING MECHANISMS IN SUGAR... YEAST AS A MODEL... SUGAR SENSORS: A NEW... SUGAR-MEDIATED REGULATION OF... HORMONAL REGULATION OF SUGAR... PLANT TRANSPORTER FAMILIES IN... CONCLUSIONS REFERENCES Sucrose and its derivatives represent the major transport forms of photosynthetically assimilated carbon in plants. Sucrose synthesized in green leaves is exported via the phloem, the long-distance distribution network for assimilates, to supply nonphotosynthetic organs with energy and carbon resources. Sucrose not only functions as a transport metabolite but also contributes to the osmotic driving force for phloem translocation (mass flow) and serves as a signal to activate or
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