Access the full text.
Sign up today, get DeepDyve free for 14 days.
References for this paper are not available at this time. We will be adding them shortly, thank you for your patience.
Comments on "Wind Chill Errors" (33 - T) to give a heat loss. It neglects breathing and Comments on "Wind Chill Errors": Part I evaporation, not to mention clothing. Worse is the assumption of a constant skin temperature of 33°C Kessler (1993) reminded readers not only of some (not °F) and the difficulty of reconciling this assump- shortcomings in the U.S. wind chill index but of some tion with the oft-quoted remark, "exposed flesh freezes." ways in which it is abused in the media. Reporters, As Siple and Passel's experiments were based on the however, can use only the information with whic h they rate of freezing, use of the wind chill scale at dry bulbs are officially supplied. above 0°C is problematic. Th e Siple and Passel equa- Correspondence with C. Passel in 1972, who was tion also implies that any wind at temperatures above then a petroleum geologist in Abilene, Texas, elicited 33°C would have a warming effect, which would the opinion that the National Weather Service had render fans ineffective. applied wind chill in unintended ways, extrapolating in The AT model involves a walking human exposed more sense s tha n applyin g it t o
Bulletin of the American Meteorological Society – American Meteorological Society
Published: Sep 1, 1995
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.