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C. Hunt, E. Burroughs, R. Bethke, A. Schalk, P. Gerlaugh (1943)
Further Studies on Riboflavin and Thiamine in the Rumen Content of Cattle. IIJournal of Nutrition, 25
M. Kramer, R. Dickman, M. Hildreth, B. Kunerth, W. Riddell (1939)
The riboflavin value of milk.Journal of Dairy Science, 22
S. Kon (1936)
Section D. The Nutritional value of milk and milk productsJournal of Dairy Research, 9
S. Bechdel, H. Honeywell, R. Dutcher, M. Knutsen (1928)
SYNTHESIS OF VITAMIN B IN THE RUMEN OF THE COWJournal of Biological Chemistry, 80
L. Mcelroy, H. Goss (1940)
A quantitative study of vitamins in the rumen contents of sheep and cows fed vitamin-low diets. I. Riboflavin and vitamin K.Journal of Nutrition, 20
H. Lindholm (1938)
The response of rats to graded doses of flavin.The Biochemical journal, 32 2
C. Hunt, C. Kick, E. Burroughs, R. Bethke, A. Schalk, P. Gerlaugh (1941)
Studies on riboflavin and thiamin in the rumen content of cattle.Journal of Nutrition, 21
A. Holmes, Carleton Jones, A. Wertz, J. Kuzmeski (1943)
The Ratio of Ascorbic Acid, Riboflavin and Thiamine in Raw and Pasteurized MilkJournal of Nutrition, 26
Milk is generally accepted as being one of the rich natural sources of riboflavin. Since milk is readily available, it is commonly recommended as an excellent source of riboflavin for the human dietary. However, a careful inspection of the literature soon reveals that the riboflavin content of milk is extremely variable. For instance, Williams, Cheldelin and Mitchell1 reported that Jersey milk contained as little as 0.53 mg. of riboflavin per liter, while Lindholm2 found as much as 7.8 mg. in Jersey milk. In other words, the amount of riboflavin reported by Lindholm is nearly 1,500 per cent of that reported by the other authors even though both studies were conducted on milk produced by the same breed of dairy cows. Such data may well cause the physician to wonder concerning the riboflavin content of the milk that he recommends to his patients. Furthermore, Hand and Sharp3 found
American journal of diseases of children – American Medical Association
Published: Dec 1, 1943
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