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M. Hathaway, D. Lobb (1936)
The provitamin D of heat-treated cholesterol.Journal of Biological Chemistry, 113
H. Brockmann (1936)
Die Isolierung des antirachitischen Vitamins aus Thunfischleberöl.Biological Chemistry, 241
C. Bills (1937)
New forms and sources of vitamin D.JAMA, 108
A. Windaus, K. Dimroth (1937)
Die Konstitution des Lumisterins und der Erhitzungsprodukte des Vitamins D2 (Calciferols)European Journal of Inorganic Chemistry, 70
A. Windaus, O. Stange (1936)
Über das Provitamin des Eiersterins.Biological Chemistry, 244
C. Bills (1935)
PHYSIOLOGY OF THE STEROLS, INCLUDING VITAMIN DPhysical Review, 15
O. Linsert (1936)
Über das 7-Dehydro-stigmasterin.Biological Chemistry, 241
E. Simons, T. Zucker (1936)
An antirachitic substance from tuna liver oil.Journal of the American Chemical Society, 68
C. Bills, O. Massengale, M. Imboden, H. Hall (1937)
The multiple nature of the vitamin D of fish oils.Journal of Nutrition, 13
C. Bills (1935)
THE MULTIPLE NATURE OF VITAMIN DCold Spring Harbor Symposia on Quantitative Biology, 3
L. Yoder (1936)
THE HYDROLYSIS OF THE POLYSACCHARIDE ACIDS OF VITREOUS HUMOR, OF UMBILICAL CORD, AND OF STREPTOCOCCUS BY THE AUTOLYTIC ENZYME OF PNEUMOCOCCUSJournal of Biological Chemistry, 118
W. Wunderlich (1936)
Über das 7-Dehydro-sitosterin.Biological Chemistry, 241
A. Windaus, O. Linsert, A. Lüttringhaus, G. Weidlich (1932)
Über das krystallisierte Vitamin D2European Journal of Organic Chemistry, 492
A. Windaus, H. Lettré, F. Schenck (1935)
Über das 7‐Dehydro‐cholesterinEuropean Journal of Organic Chemistry, 520
H. Brockmann (1936)
Die Isolierung des antirachitischen Vitamins aus Heilbutt-leberöl.Biological Chemistry, 245
A. Windaus, R. Langer (1934)
Über das 22-Dihydro-ergosterinEuropean Journal of Organic Chemistry, 508
C. Bills, Edna Honeywell, W. Cox (1928)
ANTIRICKETIC SUBSTANCES IX. QUANTITATIVE BIOPHYSICAL STUDIES ON THE ACTIVATION OF ERGOSTEROLJournal of Biological Chemistry, 80
H. Stavely, W. Bergmann (1937)
THE CHEMISTRY OF UNSATURATED STEROIDS. I. THE CONSTITUTION OF CHOLESTERILENEJournal of Organic Chemistry, 1
M. Müller (1935)
Zur Kenntnis des Vitamin D und seiner thermischen und photochemischen Umwandlungsprodukte.Biological Chemistry, 233
R. Hoffman, F. Daniels (1936)
THE FORMATION OF VITAMIN D BY CATHODE RAYSJournal of Biological Chemistry, 116
J. Waddell, E. Rohdenburg (1934)
The provitamin D of cholesterol. 1. The antirachitic efficacy of irradiated cholesterol.Journal of Biological Chemistry, 105
R. Schoenheimer, E. Evans (1936)
ALLOCHOLESTEROL AND EPIALLOCHOLESTEROLJournal of Biological Chemistry, 114
A. Boer, E. Reerink, A. Wijk, J. Niekerk (1936)
A naturally occurring chicken provitamin-D., 39
L. Fieser (1937)
A supplement to the chemistry of natural products related to phenanthrene
A. Windans, F. Bock (1936)
Über das Provitamin aus dem Sterin der Schweineschwarte.Biological Chemistry, 245
S. Weinhouse, M. Kharasch (1936)
PROVITAMIN D ACTIVITY AND STRUCTURE—ADDITION OF GRIGNARD REAGENTS TO 7-KETOCHO-LESTERYL ACETATE*Journal of Organic Chemistry, 01
Studies of recent years have shown beyond a doubt that there are several chemically distinct forms of vitamin D. Nevertheless, this vitamin is still spoken of in the singular, chiefly as a convenience and because its multiple nature was not recognized for about a decade after the first form was discovered. Custom limits the application of the term vitamin D to antirachitic sterol derivatives and to the unidentified antirachitic components of fish oils and other foods which are supposed to belong to this group. Of the several forms of vitamin D which have been recognized to date, two are known to be of prime importance in medicine. These are activated ergosterol and activated 7-dehydro-cholesterol. Other forms undoubtedly contribute to the total antirachitic effectiveness of certain agents, and it may be that the importance of some is greater than now appears. But for practical purposes, one may consider that all antirachitic
JAMA – American Medical Association
Published: Jun 25, 1938
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