Access the full text.
Sign up today, get DeepDyve free for 14 days.
References for this paper are not available at this time. We will be adding them shortly, thank you for your patience.
and Biochemistry; Bacteriology, Pathology Further Observations of an Inhibitor in of the Human Serums Hyaluronidase Produced by a Strain of Hemolytic Streptococcus. George Infect. Dis. 84:240 1949. J. Friou, (May-June) J. an Further studies were done on inhibitor in human serums of the hyaluronidase derived from a strain of of 4. The titer Streptococcus hemolyticus group A, type of this inhibitor in the serum increased convalescence in most of 50 cases during of scarlet fever. The maximum titer of the inhibitor was reached more than cases. fourteen after the onset of the infection in most of the The inhibitor days was for the of the A and the highly specific hyaluronidase group streptococcus, in titer the in titer of approximately paralleled antistreptokinase changes changes O. An inhibitor with similar effect the and antistreptolysin a specific on hyalur¬ to concentrated in onidase A was shown be produced by group streptococci pooled 56 C. human The inhibitor in whole serum was stable at purified gamma globulin. (132.8 F.) for The distribution of titers serums relatively long periods. among from infants and children was such as to that transfer of the inhibitor suggest from the maternal to the fetal circulation and that
American journal of diseases of children – American Medical Association
Published: May 1, 1950
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.