TY - JOUR AU - Jensen, Kaare, H AB - Abstract Xylem and phloem are the two main conveyance systems in plants allowing exchanges of water and carbohydrates between roots and leaves. While each system has been studied in isolation for well over a century, the coupling and coordination between them remains the subject of inquiry and active research and frames the scope of the review here. Using a set of balance equations, hazards of bubble formation and their role in shaping xylem pressure and its corollary impact on phloem pressure and sugar transport are featured. The behavior of an isolated and freely floating air bubble within the xylem is first analyzed so as to introduce key principles such as the Helmholtz free energy and its links to embryonic bubble sizes. These principles are extended by considering bubbles filled with water vapor and air arising from air seeding. Using this framework, key results about stability and hazards of bubbles in contact with xylem walls are discussed. A chemical equilibrium between phloem and xylem systems is then introduced to link xylem and osmotic pressures. The consequences of such a link for sugar concentration needed to sustain efficient phloem transport by osmosis in the loading zone is presented. Catastrophic cases where phloem dysfunction occurs are analyzed in terms of xylem function and its vulnerability to cavitation. A link between operating pressures in the soil system bounded by field capacity and wilting points and maintenance of phloem functioning are discussed as conjectures to be tested in the future. Introduction Plants are Earth’s primary solar energy collectors, and their combined mass exceeds all other life forms on the planet. To achieve this impressive feat, they rely on a range of physio-chemical mechanisms. Among these are long-distance transport of water and assimilates. The focus of this review is characterizing basic biophysical processes that are necessary for long-distance transport in vascular land plants and elucidating some of the fundamental limitations they impose on plant life. Plants evolved in and were for the longest part of their history restricted to aquatic habitats. In such a habitat, water was ubiquitous and sunlight and carbon dioxide, the other two ingredients of photosynthesis, were consistently available. The adaptation to a terrestrial lifestyle prompted the development of distinct subaerial and aboveground organs. Roots were assigned the extraction of water and (micro-)nutrients from the soil system while the green parts became exclusively responsible for the assimilation of water, carbon dioxide and sunlight into carbohydrates. Clearly, such a spatial differentiation of functions makes transport systems for the distribution of water and carbohydrates within the plant body a necessity. Thus, colonization of land necessitated engineering solutions that resulted in the development of xylem and phloem, the two main conveyance systems in plants. Because the exchange of water and carbohydrates occurs mainly between roots and leaves (i.e., the main suppliers and consumers of water and carbohydrates), it is not surprising that xylem and phloem functioning are partially coupled. The physical and physiological mechanisms responsible for their functioning and partial coupling frame the compass of the work here and are summarized in Figure 1. Figure 1. View largeDownload slide Impact of xylem conditions on phloem transport. Photoassimilate transport in the phloem is powered by differences in osmolyte concentration cp between source (⁠ x=0 ⁠) and sink (x=L) ⁠, which generates a pressure drop Δpp=pp(0)−pp(L) in the phloem. The solute concentration required to maintain constant transport depends on the xylem tension ps (Eq. (29)). Figure 1. View largeDownload slide Impact of xylem conditions on phloem transport. Photoassimilate transport in the phloem is powered by differences in osmolyte concentration cp between source (⁠ x=0 ⁠) and sink (x=L) ⁠, which generates a pressure drop Δpp=pp(0)−pp(L) in the phloem. The solute concentration required to maintain constant transport depends on the xylem tension ps (Eq. (29)). Perhaps the most striking difference between xylem and phloem functioning is that the former is driven by the purely physical mechanisms of transpiration, which functions for some extended time even with dead trees, while the latter requires energy input from living plant cells and water supply from the xylem. In terms of energy demand, xylem water transport is reasonably ‘cheap’ for the plant as no active pumping is required. The downside is that xylem water is in a thermodynamically metastable state of tension and water transport from the soil to the leaves is prone to hydraulic failure. It may come as a surprise that plants still rely on this mode of water transport in the xylem despite some 400 million years of evolution. Metastability also complicates even the most delicate experiments as it is often difficult to a priori discern whether an experimental result describes the functioning of the system or its collapse into a stable state, due to disturbances caused by the measurement act. Hence, reliance on theoretical description of the xylem system and its interaction with the phloem must complement measurements so as to push the understanding of the two transport systems as far as possible. Proceeding in this spirit, the work here first considers the functioning, dysfunction and repair of the xylem water transport system, which is a necessary first step to inquire about phloem transport. The implications of this physical perspective for the partial coupling between xylem and phloem is then evaluated. Xylem water transport Plants require a reliable supply of water because (i) water is inevitably lost from plant tissues by transpiration, (ii) water flow distributes dissolved nutrients such as nitrogen, phosphorus or potassium within the plant, (iii) the phloem transport exchanges water with the xylem system and (iv) the process of photosynthesis does require small amounts water as raw material (though this amount is far smaller than transpirational losses). The problem of water supply became acute when land plants began to grow higher than a few centimeters (leading to a race upwards). Water must be elevated against the gravitational force, which is made more difficult by the increasing conduit lengths that lead to increased frictional losses of energy. To a lesser extent, increasing height above the ground also resulted in the main foliage encountering dryer atmospheric states. Hence, the taller a plant grows, the greater becomes the difference between the atmospheric humidity close to its leaves and the nearly saturated humidity within its leaves. Since this difference is presumed to be a ‘driving force’ for transpiration (analogous to Dalton’s 1802 evaporation law), taller plants transpire more water than short plants, necessitating a more elaborate water transporting system (Raven 1984, 1993, 2003, Raven and Edwards 2004, 2014). Conducting bundles were present in early land plants with an upright growth habit as indicated by macroscopic remains of plants with cooksonioid (after Cooksonia, an extinct group of primitive land plants) or rhyniophytic organization as early as the Late Silurian. These plants consisted of dichotomously branching and leafless axes with Rhynia gwynne-vaughanii or Aglaophyton major being iconic examples (see Figure 2). However, the water-conducting cells of these early land plants were diverse: A. major, for example, did not possess ‘genuine’ xylem but rather a cell type more similar to moss hydroids. During the Devonian, size and complexity of plants increased rapidly and trees were well established during the Late Devonian, among them Archaeopteris as the first tree with secondary xylem similar to that of conifers (Lucas et al. 2013). Figure 2. View largeDownload slide Reconstruction of early land plants (a) Aglaophyton major and (b) Rhynia gwynne-vaughanii (Lower Devonian, 410 Ma) from the Rhynie cherts near Aberdeen (Scotland). Rhynia is one of the earliest known vascular plants. Height: about 20 cm. (c) Transverse section through a Rhynia axis showing xylem (x), ‘phloem’ (p), inner cortex (ic), outer cortex (oc), epidermis (e) and cuticle (c), scale bar = 1 mm. Images (a) and (b) redrawn after (Kenrick and Crane 1997), image (c) by courtesy of the Department of Palaeobotany, University of Münster. Figure 2. View largeDownload slide Reconstruction of early land plants (a) Aglaophyton major and (b) Rhynia gwynne-vaughanii (Lower Devonian, 410 Ma) from the Rhynie cherts near Aberdeen (Scotland). Rhynia is one of the earliest known vascular plants. Height: about 20 cm. (c) Transverse section through a Rhynia axis showing xylem (x), ‘phloem’ (p), inner cortex (ic), outer cortex (oc), epidermis (e) and cuticle (c), scale bar = 1 mm. Images (a) and (b) redrawn after (Kenrick and Crane 1997), image (c) by courtesy of the Department of Palaeobotany, University of Münster. Short history of the cohesion-tension theory Modern attempts to understand water transport in plants date back to about 400 years ago when William Harvey (1628) and Marcello Malpighi (1661) drew analogies with blood circulation in animals (Scott 1927). In 1727, Stephen Hales could show (Floto 1999) that water flow in trees is upwards from the soil to the leaves. An important step towards the cohesion-tension theory’s development was Heinrich Cotta’s identification of sapwood as the transporting plant tissue (Cotta 1806), the result of a prize competition organized by the Imperial Academy of Scientists in Erlangen in the year 1798. The question for the driving force of water movement became the subject of heated debates between ‘vitalists’ and ‘physicists’. The first group contended the idea that living cells should play a major role in the transport mechanism, although they were neither able to identify these cells nor to suggest a detailed transport mechanism. The ‘physicists’ view that only dead cells are involved, hence, the mechanism of water transport must rely directly on physical effects, was confirmed by an experiment conducted by Eduard Strasburger (1891). Strasburger immersed the roots of a tree into a concentrated solution of copper sulfate (CuSO4). Although the CuSO4 killed all living cells in its way almost instantly, it moved upwards into the leaves (which became evident when they were killed, too). Moreover, the uptake of the solution and the process of transpiration from the dead leaves went on for several weeks afterwards. Shortly after these seminal experiments, Dixon and Joly (1894) showed that water is lifted up against gravity even if the leaves of a detached twig is put into a pressure vessel and kept there under three bars overpressure while the lower end of the twig is put into a water reservoir and kept under atmospheric pressure. That water can withstand high tensional forces was contradictory to everyday experiences back then, given the inability of water to resist shear stresses. Experiments by Berthelot (1850) and Jäger (1892) showed that water can withstand high tensional forces though some debate followed on whether such experiments actually measured the cohesive forces of water or the adhesive force of water on solid tubes. The last missing element of the cohesion-tension theory was provided more or less independently by John Joly and Henry Horatio Dixon, both of Trinity College Dublin, and by Eugen Askenasy of Heidelberg University in 1894 (afterwards they quarreled about priority): they found that in the leaf parenchyma where transpiration takes place, a curved water/air interface develops providing the surface tension that counteracts the weight of the water column and pulls it up against gravity (Brown 2013). With Dixon’s book from 1914 (‘Transpiration and the Ascent of Sap in Plants’ (Dixon 1914)) the cohesion-tension theory found its final form. Accounts of historical and recent developments of the cohesion-tension theory can be found in Tyree and Sperry (1989) and Tyree and Zimmermann (2002). For a detailed description see Brown (2013). Outline of the cohesion-tension theory Plant water transport in vascular plants relies on two basic principles: (i) transpiration in the leaves provides the driving force that allows water flow to overcome the gravitational pull and frictional forces between water molecules and the vessel, and (ii) the cohesion of water is sufficient to maintain water molecules bound together during the transport phase to leaves. To illustrate the coordination of these two principles, imagine a long chain (or rather a three-dimensional network) of water molecules whose upper end is fastened to the parenchyma tissue of a plant leaf where transpiration, the transformation of liquid water into water vapor, occurs. From there, the chain hangs down through twigs, trunks, stem and roots into soil water. Each chain link adheres to its neighbors by electromagnetic forces (van-der-Waals forces) that are established due to the highly inhomogeneous and different distributions of positive and negative electric charges within the water molecule (another example of the biological fruitfulness of the physical ‘anomaly’ of water, as compared with other liquids). Every water molecule that evaporates in the leaves draws up the entire chain for about one molecular diameter. Pushing this analogy further, the higher up in the chain a link (=water molecule) is, the higher the load it has to carry, because the latter consists of the weight of all molecules below. This is why a chain that is hanging down can be expected to break at its uppermost link. Thus, the tension in the water chain increases towards the crown of the tree. When the chain is drawn up by evaporation or loss of water molecules to the atmosphere, friction between the water molecules and the vessel walls adds to the tensile forces within the water molecules forming the chain. The following calculation gives an ‘order of magnitude’ estimate of the stresses acting upon the water in a plant conduit in a hydrostatic state. A water column of cross section A hanging down a distance h exerts a force G=ρAhg onto its attachment (with ρ=103kg/m3=densityofwater ⁠, g≈10m/s2=gravitational acceleration at the surface of the earth). With trees not exceeding a maximum height (⁠ hmax≈120m ⁠), a lower limit of the magnitude of the stress that the uppermost molecular layers of the water column within the conduit of a tree must be able to resist is given by pg=GA=ρgh⪅ρghmax=1.2MPa (1) This estimate is crude because it only accounts for the weight of the water column and neglects additional resistances due to friction. In fact, realistic stresses may be higher by an order of magnitude (see Larcher 2003, Hopkins and Huner 2004, Taiz 2006). Experimentally, it is difficult to distinguish resistance against shear stress from resistance against tension stress because it is not easy to apply only one of the two stress varieties to liquid water. Hence, measurements of the breaking strength of water against tension stress may be more informative about the quality of the experimental setup than reporting the true value of breaking strength of water. Nonetheless, such experiments can provide a reliable lower limit. From the literature, values of the breaking strength of water range between 50 MPa and 100 MPa and this range seems to be (i) reliable and (ii) in accordance with theoretical considerations (Temperley and Trevena 1994). Hence, even if realistic stresses are much higher than the 1.2 MPa estimated above for the water in a tree conduit, they appear well below the lower limit of the breaking strength of water. Inside a tree, juxtaposition of this physical limit of breaking strength of water may be an overestimate. Values of breaking strength have been measured or derived for pure water that contains insignificant quantities of molecular species other than water (for example no air bubbles). The reason for this restriction is found in the radial characteristics of the intermolecular force between water molecules: for distances smaller than an equilibrium separation req ⁠, two water molecules exchange a repulsive force (whose large strength accounts for the small compressibility of water). For separations greater than req ⁠, the molecules attract each other. The attractive force has a maximum at a separation rmax ⁠. If the separation is increased further, the attraction decreases and becomes eventually effectively zero. When water is contaminated by other molecular species, some water molecules become farther separated from one another than they were before (in pure water) because molecules of the contaminating species have entered the space between them. If this effect shifts the mean separation between adjacent water molecules to values much beyond rmax ⁠, the attractive force between these water molecules decreases. It directly follows that the effective breaking strength of the whole network of water molecules (or the chain) is reduced. If the breaking strength is reduced far enough, this effect becomes catastrophic. It should be noted, however, that solitary molecules that are completely surrounded by water molecules (macroscopically speaking, they are dissolved in water) do not usually represent a threat to the integrity of the network of water molecules. Soil particles or air bubbles, however, may become dangerous if their diameter is large enough. To minimize this threat, the roots of (vascular) plants have developed excellent filter systems able to keep these contaminants out of the flow path (see, e.g., Sitte et al. 2002). Interrelation with phloem transport Photosynthesis in plant leaves converts light into chemical energy that is stored in sugar molecules for later use in metabolism, growth and reproduction. Sugars are exported from the leaf by bulk liquid flow under positive pressure through phloem sieve elements, which form a microfluidic tube network linking distal parts of the plant (Stroock et al. 2014). The flow is driven by osmotic pressure differences between sugar sources in leaves and sinks at sites where sugars are consumed, as shown in Figure 1. Phloem sap contains a plethora of osmolytes, but the primary determinant of phloem pressure is the concentration of sugars and small ions (Jensen 2018). Phloem transport thus relies on the osmotic exchange of water with the xylem system, and the conditions in the xylem have a direct impact on phloem flow (Sevanto 2018). Briefly, when incident photosynthetic photon flux density is >0, photosynthesis commences in leaves, the byproduct of which are sugars. Assimilated sugars that accumulate in the mesophyll are transported to companion cells and subsequently to sieve elements in the so-called loading zone (i.e., leaf). The loading is achieved by molecular diffusion (i.e., passive and common in angiosperm and gymnosperm) or polymer trapping and apoplastic pumping (i.e., active and common in herbaceous species) mechanisms (Jensen et al. 2016). The production rate of sucrose in the loading zone can be approximated by αp(βfcAl) ⁠, where fc is the photosynthetic rate that is linked to the transpirational losses from leaves (quantified by a water-use efficiency), αp(∈[0,1]) and β are species-specific loading efficiency and the number of sucrose molecules produced from one assimilated CO2 molecule (⁠ β=1/12 for sucrose only), respectively. The αp=1 when all sucrose molecules produced from fc enter the loading zone. The total water potential in the phloem loading zone includes turgor pressure (pp) ⁠, the aforementioned hydrostatic pressure pg given by Eq. (1) and the osmotic potential (Π) that increases with increasing sugar concentration (due to fc ⁠) and is presumed to be the dominant term. If chemical and thermal equilibrium exist between the phloem and xylem shown in Figure 1, then ps+pg≈pp+pg−Π ⁠, where ps is the xylem pressure in the most distal part (i.e., vicinity of the leaf) assuming negligible sugar concentration in the xylem. The ps is impacted by all the hazards associated with formation of air bubbles in the xylem arising from the metastable state of water whereas Π is dictated by sugar accumulation arising from finite fc ⁠. This review is primarily focused on the hazard of bubble formation and their role in shaping ps as well as their subsequent impact on Π ⁠. Hazards to water transport Basics and preliminaries As noted earlier, one of the main hazards to water transport is its metastable state, which is prone to bubble formation and subsequent embolism. In fact, Haberlandt already noted (in 1914) that ‘Vessels and tracheids normally contain both, air and water, the relative amounts of the two substances vary according to the season and the time of day’. There is now recognition that formation of gas emboli are common occurrences in the xylem of many plant species. This section reviews basic concepts on bubble stability within a xylem vessel. A gas bubble immersed in a xylem fluid and filled with air and water vapor may experience the following balance situations: A balance of mechanical forces: (a) the randomly moving gas molecules inside the bubble act as an outward directed force that tries to expand the bubble; (b) the surface tension of the gas/liquid interface tries to contract the bubble; (c) the pressure ps of the xylem water contributes to the expanding force for ps<0 and to the contracting force for ps>0 ⁠. A balance with respect to the exchange of water molecules with the bubble’s surroundings: if the water vapor partial pressure within the bubble differs from the water vapor saturation pressure, water molecules either condensate at the bubble’s gas/liquid interface or vaporize from there into the bubble. A balance with respect to the exchange of air molecules with the bubble’s surroundings: the number of air molecules remains constant only if a ‘diffusional equilibrium’ prevails between the air partial pressure within the bubble and the concentration of air molecules dissolved in the xylem water. Otherwise, air molecules from within the bubble either dissolve at the bubble’s gas/liquid interface in the xylem water and diffuse towards regions of lower air molecule concentration, or else a diffusional current through the xylem water delivers air molecules to the bubble surface and into the bubble. Since the exchange process between water vapor and water is faster than the exchange of air by a factor of about 106 and since the dissolution of a bubble filled merely with water vapor of an initial radius of 1 μm immersed in water with ps=−1MPa lasts about 2.9×10−10s ⁠, in what follows it is assumed that bubbles are balanced with respect to the first two situations but not necessarily with respect to the third. Depending on whether a bubble consists merely of water vapor or contains additionally air molecules, two effects that are potentially hazardous for the conductance of the xylem vessels and the xylem potential must be considered: spontaneous cavitation air seeding. Spontaneous cavitation Spontaneous cavitation arises due to statistical fluctuations (caused, for instance, by Brownian movement) of the energy of a group of neighboring water molecules in liquid state. If these molecules acquire enough kinetic energy to ‘cut’ the network of intermolecular binding forces defining the liquid state and to become a cluster of gaseous molecules, then an embryonic bubble filled with water vapor forms within the liquid. Whether this embryonic bubble disappears soon afterwards because its constituents are being ‘resorbed’ into the liquid surrounding the bubble or whether it grows because more water molecules vaporize into it depends (i) on its initial radius R0 and (ii) on the tension ps<0 (=negative water pressure) existing in the water column. The reversible free energy (referred to as the Helmholtz free energy in thermodynamics) associated with the spontaneous formation of an embryonic bubble with radius R is given by (see Debenedetti 1996, Oertli 1971, Pickard 1981) W(R)=4πγR2−4π3(pw−ps)R3 (2) (γ: surface tension of air/water interface, pw ⁠: pressure of water vapor within the bubble, ps ⁠: water pressure) and depicted in Figure 3a. Figure 3. View largeDownload slide Energy of bubble formation W(R) plotted against bubble radius R. For illustration, water pressure in the conduit is set to ps=−1MPa ⁠. Equilibrium between expanding and contracting forces is realized only at bubble radii R representing extrema of W(R) ⁠. Maxima indicate unstable, minima stable equilibrium. (a) Bubble filled only with water vapor. (b) Bubble filled with water vapor and air. Curves are plotted for the following numbers of air molecules: na,1=7.5×10−20mol ⁠, ncrit=7.5×10−19mol and na,3=9×10−19mol ⁠. Figure 3. View largeDownload slide Energy of bubble formation W(R) plotted against bubble radius R. For illustration, water pressure in the conduit is set to ps=−1MPa ⁠. Equilibrium between expanding and contracting forces is realized only at bubble radii R representing extrema of W(R) ⁠. Maxima indicate unstable, minima stable equilibrium. (a) Bubble filled only with water vapor. (b) Bubble filled with water vapor and air. Curves are plotted for the following numbers of air molecules: na,1=7.5×10−20mol ⁠, ncrit=7.5×10−19mol and na,3=9×10−19mol ⁠. The further development of the gas bubble is essentially controlled by forces obtained from Eq. (2) by differentiation: ∂W/∂R=8πγR−4πpwR2+4πpsR2 (3) The first term on the right-hand side represents the contracting surface force exerted by the liquid/gas-interface at the bubble surface. The second term represents the expanding gas pressure of water vapor and air molecules. The third term represents the xylem water pressure; for ps>0 it has a contracting effect on the gas bubble, for ps<0 an expanding effect. A bubble of radius R that neither expands nor contracts because the respective forces are at equilibrium is characterized by ∂W/∂R=0 ⁠. In molecular terms, the number of water vapor molecules vaporizing into the bubble equals the number of molecules condensing into the surrounding liquid at equilibrium. In the case ∂W/∂R>0 ⁠, condensation dominates and the bubble disappears. For ∂W/∂R<0 ⁠, vaporization is the dominating effect and the bubble expands further. To locate the extrema of W(R) given in Eq. (2), the radius R satisfying ∂W/∂R=0 must be determined and it must be checked that W(R) is a maximum, not minimum. The solutions for ∂W/∂R=0 are R=0 (representing an artifact) and R=2γpw−ps=:Rvap (4) The second derivative of W(R) ⁠, evaluated at Rvap ⁠, amounts to ∂2W/∂R2=8πγ−8π(pw−ps)R|R=Rvap=−8πγ<0 (5) Hence, R=Rvap represents a maximum of W(R) corresponding to an unstable equilibrium of forces (whereas a positive value would indicate a minimum of W(R) and a stable equilibrium as may occur when setting R=0 ⁠). In other words, if the radius R of a spontaneously emerging vapor bubble obeys the relation R>Rvap ⁠, the bubble is unstable and expands (in principle indefinitely). For RRvap ⁠, however, the bubble inflates until the water column collapses into a stable state characterized by a positive water pressure ps>0 ⁠. Based on arguments from statistical physics and thermodynamics, it has been shown (Maris and Balibar 2000, Oertli 1971, Pickard 1981) that for the negative pressures to be expected in plant conduits spontaneous cavitation plays only a minor role in causing embolism (as compared with the air seeding process, see below) because the tension values occurring in the xylem are not high enough to permit a significant formation rate of expanding bubbles. Oertli (1971) calculates that in a xylem system consisting of 1litre=10−3m3 water and being under a pressure ps=−127MPa an embolism occurs (on average) every 100years ⁠. If ps increases only slightly (meaning a decrease in |ps| ⁠) the time span without embolism increases tremendously. Put differently, the probability of a spontaneous bubble formation is for ps>−100MPa (meaning |ps|<100MPa ⁠) essentially zero. Trees function far away from this value. Air seeding Air seeding can occur when a group of ‘air’ molecules find their way into a water conduit. Since a completely impermeable material does not exist in biological (nor in artificial) tissues, tiny leaks will always and everywhere be present. Larger cracks and openings in wood may be produced by the wind bending twigs of the tree as a whole, or by animals such as woodpeckers or beetles in search of food. To describe this mixture of water vapor and air, Eq. (2) is now extended by introducing a term representing the na air molecules (Shen et al. 2002, 2003) resulting in (cf. Figure 3b) W(R)=−4π3(pw−ps)R3+4πγR2+3ℛTnalog(RmaxR) (6) where ℛ is the gas constant, and two arbitrary constants have been chosen such that (i) in the absence of air molecules (i.e., na=0 ⁠, that is, in the case of a water vapor bubble) the formation energy W vanishes for R=0 ⁠, and (ii) the contribution of the air molecules to the formation energy W(R) (the last term in Eq. (6)) vanishes for R=Rmax ⁠. Rmax:=2γ−ps (7) denotes the maximum equilibrium radius that a gas bubble immersed in water of negative pressure ps<0 can attain (see Konrad and Roth-Nebelsick 2003; a rigorous derivation of Eq. (6) can be found in Debenedetti (1996)). The analysis of the compressing and expanding forces acting upon a bubble will be based upon Eq. (6). For these calculations, the following two assumptions are made: pw≈pwsat (⁠ pwsat ⁠: saturation vapor pressure that only varies with temperature). The exchange of water molecules between a bubble and surrounding liquid is a very intensive one (for a quantitative estimate of the exchange intensity see Adamson and Gast (1997)). Therefore, the water vapor partial pressure in the bubble readjusts to the water vapor saturation pressure almost immediately. na≈const. ⁠: this assumption is only valid on very short time scales associated with bubble formation considered here. The following observations corroborate its plausibility: (i) the low solubility of air in water, implying that only a small fraction of the air molecules in the bubble’s interior are lost to the surrounding liquid within the considered time scale, and, (ii) the slowness of diffusional transport in liquids: a rough estimate — employing the relation (traveltime)≈(distance)2/Dair (where Dair≈2.1×10−9m2/s ⁠) — shows that dissolved air molecules diffusing away from a bubble need about half a day to cover a distance of 1 cm. Proceeding similarly as above, the bubble radii where equilibrium of forces prevails are found from ∂W/∂R=8πγR−{4π(pw−ps)R2+3ℛTnaR}=0 (8) and their stability is assessed by evaluating the sign of ∂2W/∂R2 at the equilibrium point(s). Equation (8) represents a cubic equation with respect to R. Its structure suggests that it has one, two or no real and positive solutions depending on the values of the quantities γ ⁠, na ⁠, ps and pw ⁠. The crucial quantity to be explored here is na ⁠, the number of air molecules in the bubble, and its relation to ncrit:=128πγ381ℛT1(pw−ps)2 (9) the maximum number of air molecules that a bubble can accommodate. For na>ncrit ⁠, no solutions exist. For na=ncrit one solution exists, and for 0≤nancrit both Rstab and Rinst become undefined, meaning that the bubble expands without limits (see Figures 3b and 4). The bubble behavior is now illustrated by Figure 3b. A bubble that contains na,3>ncrit air molecules fulfills the condition ∂W/∂R<0 for all R>0 ⁠. Equation (8) implies then that the bubble can only expand. If the bubble contains na,1Rinst it expands, in the case 0n1 ⁠), however, bursts. Because of pw≪|ps| (the water vapor pressure pw is usually much smaller than the absolute value of the water pressure ps ⁠) the quantities ncrit ⁠, Rinst ⁠, Rstab and Rvap are approximately proportional to the reciprocal of ps (see Eqs (9), (10) and (4)). Thus, if ps decreases (i.e., becomes more negative), the stability region that represents all bubbles (of radius R and containing na air molecules) drifting to stable equilibrium shrinks. (In Figure 4 the stability regions are the green areas left and below the solid curves Rinst ⁠.) Hence, bubbles that were within the stability region at a given water pressure may become unstable because the borderline between stability and instability has wandered across their (fixed) location in the (na,R)-plane, due to the drop in ps ⁠. Immediate collapse of an air–water vapor bubble is impossible. Unlike water vapor molecules, air molecules cannot instantly condense to the liquid state (at least not under temperatures and pressures compatible with living plants). Hence, a stable air–water vapor bubble can only disappear by dissolution through diffusion of air molecules from the bubble into the surrounding water. Whether or not this diffusion will occur depends on the concentration of air molecules already dissolved in the surrounding water. This dissolution and its associated dynamics will be discussed in section ‘Diffusional equilibrium and dissolution of floating bubbles’. Figure 4. View largeDownload slide Regions of stability and instability of bubbles of radius R, filled with water vapor and na air molecules (cf. Eq. (8)). (a) Stability diagram for a given water pressure ps,1 ⁠. (b) Stability diagram for a water pressure ps,2 with ps,2Rcrit and/or n>ncrit expands within a conduit, the mean distances between the (liquid) water molecules decrease, the water pressure increases. Hence, water molecules are pushed through the pit openings into adjacent conduit elements that are still intact and are under (negative) ‘operating pressure’. The two pit types achieve hydraulic isolation of the dysfunctional conduit segment in different ways: If a torus-margo pit operates in ‘normal mode’ the flow velocity is rather low (gymnosperms have maximum flow velocities of 1 m h–1 to 2 m h–1), see Larcher (2003) and the flow rate Q through a pit opening (see Figure 6d–f) attains moderate values below a certain critical flow rate Qcrit ⁠. The two forces acting on the torus — one originates from the flowing water pushing the (impermeable) torus, the other one is exerted by the elastic (and permeable) margo — are in stable equilibrium (see Chapman et al. (1977)) and the torus occupies a somewhat deflected (depending on the flow rate Q) but stable position within the pit. In ‘embolism mode’, the water rushes much more quickly through the pit opening; Q exceeds Qcrit ⁠, equilibrium between the two forces becomes impossible (see Chapman et al. (1977)) and a stable position for the torus does not exist any more. The torus is pushed against the pit border, the pit closes and remains closed due to the water pressure difference between dysfunctional and intact conduit element (Figure 6f). Figure 6. View largeDownload slide Differences and similarities between membrane pits (a–c) and torus-margo pits (d–f). The membranes in membrane pits possess many tiny pores through which the xylem water flows. During embolism, strongly curved gas/water interfaces develop in these pores (typical radii: 0.005 –0.02 μm). In torus-margo pits, water flows through the permeable and elastic margo. (b) Pit membrane of Sambucus nigra, top view. Scanning electron microscope (SEM) picture of ethanol-dried material. (c) Pit of Laurus nobilis, cross-section. SEM picture of ethanol-dried material. (e) Pit with torus, top view, Abies alba. SEM picture of ethanol-dried material. (f) Top view of pits of Pinus sylvestris. The two pits on the left show closed pits, with the tori pressed to the pit aperture, whereas the two pits on the right show the pit aperture (pit membranes were removed during preparation). The relief of the two tori indicates the pit apertures. This effect is due to the still hydrated state of the tori, made possible by the CryoSEM technique. Additionally, the upper torus is positioned ‘off-center’. This possibly illustrates a reason for air-seeding: tori not covering the aperture completely. During embolism, the flowing water pushes the impermeable torus against the pit opening closing effectively the aperture. Illustrations (a) and (d) are redrawn from Esau (1960). Figure 6. View largeDownload slide Differences and similarities between membrane pits (a–c) and torus-margo pits (d–f). The membranes in membrane pits possess many tiny pores through which the xylem water flows. During embolism, strongly curved gas/water interfaces develop in these pores (typical radii: 0.005 –0.02 μm). In torus-margo pits, water flows through the permeable and elastic margo. (b) Pit membrane of Sambucus nigra, top view. Scanning electron microscope (SEM) picture of ethanol-dried material. (c) Pit of Laurus nobilis, cross-section. SEM picture of ethanol-dried material. (e) Pit with torus, top view, Abies alba. SEM picture of ethanol-dried material. (f) Top view of pits of Pinus sylvestris. The two pits on the left show closed pits, with the tori pressed to the pit aperture, whereas the two pits on the right show the pit aperture (pit membranes were removed during preparation). The relief of the two tori indicates the pit apertures. This effect is due to the still hydrated state of the tori, made possible by the CryoSEM technique. Additionally, the upper torus is positioned ‘off-center’. This possibly illustrates a reason for air-seeding: tori not covering the aperture completely. During embolism, the flowing water pushes the impermeable torus against the pit opening closing effectively the aperture. Illustrations (a) and (d) are redrawn from Esau (1960). Membrane pits (see Figure 6a–c) possess membranes with numerous tiny pores (typically with a radius of rp≈0.005μm to 0.02 μm) through which the conduit water flows in ‘normal mode’ (see Choat et al. (2003)). During embolism, the embryonic gas bubble inflates — perhaps also releasing daughter bubbles — until it touches eventually the pit membrane. In the membrane, pores develop strongly curved gas/water interfaces (‘menisci’) whose radii of curvature have probably similar values as the membrane pore radii. Hence, according to the Young–Laplace-Equation, the menisci can be expected to withstand pressure differences (related to the rp values just given) of about Δp=2γrp≈7MPa…28MPa (12) This should be sufficient to isolate an embolized conduit segment from its intact neighbors. The nature of pit membranes is still under debate. In particular, there is evidence that the pit membranes are covered by a hydrogel (Pesacreta et al. 2005, Lee et al. 2012). Diffusional equilibrium and dissolution of floating bubbles The dynamic behavior of bubbles of radius R is now briefly considered. Conventionally, the absence of mechanical equilibrium is described by the so-called Rayleigh–Plesset (RP) equation, which is derived from the Navier–Stokes equation for an incompressible fluid flow assuming spherical symmetry (Rayleigh 1917, Plesset 1949). It is given by p−psρ=Rd2Rdt2+32(dRdt)2+4νRdRdt+2γρR (13) where p=pa+pw is the total gas pressure in the bubble (air plus saturated water vapor) assumed to be uniform, ps is, as before, the liquid water pressure far from the bubble and can vary in time t, ρ and ν are the density and kinematic viscosity of water far from the bubble location, γ is the surface tension of the bubble, and R(t) is a time-varying bubble radius. The RP equation (Eq. (13)) assumes isothermal conditions so that temperature differences between the gas and liquid phases are not significant (i.e., the bubble-liquid system is in thermal but not necessarily mechanical or air mass equilibrium). At mechanical equilibrium, the RP equation can be simplified by setting dR/dt=0 and the Young–Laplace equation is recovered. As noted earlier, the time scale associated with exchanges of air molecules between an isolated bubble and the surrounding water is assumed to be sufficiently slow compared with those associated with mechanical forces described by the RP. For example, the molecular diffusion coefficient of air in water is on the order of 10−9 m2 s–1 whereas the kinematic viscosity of water ν/ρ=10−6m2s-1 ⁠. This contrast results in an air diffusional time scale that is 103 times larger than the viscous time scales in the RP equation. Hence, for purposes of determining time scales of air molecules diffusing into or out of a cavity in water, the forces acting on the bubble are presumed to have attained mechanical equilibrium sufficiently fast though corrections to it can be carried out using the RP equation if such refinements are warranted (Plesset and Prosperetti 1977, Brennen 2013). With this background, the dynamic behavior of a floating bubble exchanging air molecules with the surrounding liquid is now considered assuming both mechanical and thermal equilibrium. This exchange rests upon two physical effects (see Figure 7): At the bubble’s air/water interface, air particles constantly either dissolve into or escape from the water. As a consequence of this intensive exchange, the (partial) pressure pa of the air inside the bubble and the concentration CR of the dissolved air particles in the liquid in the near vicinity of the bubble are proportional to each other and given by Henry’s Law: CR=kHpa (14) The value of the constant kH depends on the gas and liquid species involved. If the concentration CR of dissolved gas particles close to the bubble deviates from the value Cd farther away in the liquid, diffusional currents, directed from areas of higher to areas of lower concentration, arise. Figure 7. View largeDownload slide Diffusional fluxes of air molecules between bubble and xylem water. pa designates the partial pressure of air molecules in the bubble and CR is the concentration of air molecules that dissolve in water close to the bubble, according to Henry’s Law, CR=kHpa ⁠. The fictitious pressure pd represents the concentration Cd of air molecules dissolved in the xylem water at distance d from the bubble. It is defined in analogy to Henry’s Law via Cd=kHpd ⁠. papd ⁠, air molecules leave the bubble and dissolve in the xylem water. Figure 7. View largeDownload slide Diffusional fluxes of air molecules between bubble and xylem water. pa designates the partial pressure of air molecules in the bubble and CR is the concentration of air molecules that dissolve in water close to the bubble, according to Henry’s Law, CR=kHpa ⁠. The fictitious pressure pd represents the concentration Cd of air molecules dissolved in the xylem water at distance d from the bubble. It is defined in analogy to Henry’s Law via Cd=kHpd ⁠. papd ⁠, air molecules leave the bubble and dissolve in the xylem water. As the combined result of both processes, air particles are transported either out of and away from the gas bubble or into the opposite direction until a diffusional equilibrium situation between CR and Cd is attained. To facilitate this notion further and in analogy to Henry’s Law, a (fictitious) air pressure in water away from the bubble is defined as pd:=CdkH (15) Employing this definition the situation of diffusional (or exchange) equilibrium can be characterized by the equality pd=pa (16) The Young–Laplace- equation (derived from the RP equation by setting dR/dt=0 ⁠) is now used to link p to ps p=ps+2γR (17) Splitting the gas pressure into the partial pressures of water vapor and air according to p=pw+pa we find from Eq. (17) for bubbles in approximate mechanical equilibrium that pa=p−pw=ps−pw+2γR (18) Observing that this relation establishes a one-to-one correspondence between pa and R, Eq. (16) is used to define an equilibrium bubble radius Req:=2γpd+pw−ps (19) Here, Req defines an equilibrium with respect to the exchange of air particles between the bubble and the surrounding water whereas the radii Rstab and Rinst (defined in Eq. (10)) represent equilibria with respect to the mechanical forces that expand or contract the bubble. Combining Eqs. (10) and (18), the behavior of gas bubbles in mechanical equilibrium but not with respect to exchange of air particles between the bubble and surrounding water can now be understood (consult Figure 8): an air molecular exchange equilibrium exists if pa=pd is realized. (In the lower part of Figure 8, this case is indicated by the intersections between the broken, horizontal lines and the pa(R)-curve at (Req,1,pd,1) and (Req,2,pd,2) ⁠.) Depending on whether Req lies in the interval 0pd is valid, causing air particles to leave the bubble. This loss entails a contraction of the bubble (as can be seen from the na(R) diagram in the upper part of the figure), which raises in turn the bubble’s partial air pressure pa ⁠. This accelerates the particle loss and so on, until the bubble has dissolved. If the bubble starts at position C (between Rcrit and Req,2 ⁠), pa>pd causing air particles to leave the bubble, the bubble responds by an expansion according to the na(R) diagram. The bubble’s partial air pressure pa decreases whereupon smaller numbers of air particles leave the bubble and so on. This process slows down but continues until pa=pd is achieved. If the bubble starts at position D, pancrit ⁠) or to complete bubble dissolution. These observations imply a condition that guarantees that bubble dissolution occurs: bubbles represented by position A in Figure 8 are in stable mechanical equilibrium and lose air to the surrounding water, expressed by the relations Rpd ⁠, or, by the equivalent inequality Req>Rcrit (20) Upon insertion of the definitions in Eqs (11), (19) and (15) this condition can be reformulated as a relation between the concentration Cd of gas particles dissolved in the surrounding liquid, the (negative) pressure ps of this liquid, and the water vapor saturation pressure pw Cd=kHpd