%0 Journal Article %T Coffee beverage preparation by different methods from an environmental perspective %A de Figueiredo Tavares, Maria Paula %A Mourad, Anna LĂșcia %J The International Journal of Life Cycle Assessment %V 25 %N 7 %P 1356-1367 %@ 0948-3349 %D 2020-07-21 %I Springer Berlin Heidelberg %~ DeepDyve