%0 Journal Article
%T Research progress on quality deterioration mechanism and control technology of frozen muscle foods
%A Du, Xin
%A Wang, Bo
%A Li, Haijing
%A Liu, Haotian
%A Shi, Shuo
%A Feng, Jia
%A Pan, Nan
%A Xia, Xiufang
%J Comprehensive Reviews in Food Science and Food Safety
%V 21
%N 6
%P 4812-4846
%D 2022-11-01
%I Wiley Subscription Services, Inc., A Wiley Company
%~ DeepDyve